INRA, UMR1213 Herbivores, F-63122 Saint-Genès-Champanelle, France; Clermont Université, VetAgro Sup, UMR Herbivores, BP10448, F-63000 Clermont-Ferrand, France.
INRA, UMR1213 Herbivores, F-63122 Saint-Genès-Champanelle, France; Clermont Université, VetAgro Sup, UMR Herbivores, BP10448, F-63000 Clermont-Ferrand, France.
J Dairy Sci. 2018 Jul;101(7):6085-6097. doi: 10.3168/jds.2017-14041. Epub 2018 Apr 19.
The aim of the study was to compare the effect of fiber- or starch-rich diets based on grass silage, supplemented or not with bicarbonate, on CH emissions and milk fatty acid (FA) profile in dairy cows. The experiment was conducted as a 4 × 4 Latin square design with a 2 × 2 factorial arrangement: carbohydrate type [starch- or fiber-rich diets with dietary starch level of 23.1 and 5.9% on a dry matter basis, respectively], without or with bicarbonate addition [0 and 1% of the dry matter intake, respectively]. Four multiparous lactating Holstein cows were fed 4 diets with 42% grass silage, 8% hay, and 50% concentrate in 4 consecutive 4-wk periods: (1) starch-rich diet, (2) starch-rich diet with bicarbonate, (3) fiber-rich diet, and (4) fiber-rich diet with bicarbonate. Intake and milk production were measured daily and milk composition was measured weekly; CH emission and total-tract digestibility were measured simultaneously (5 d, wk 4) when animals were in open-circuit respiration chambers. Sensors continuously monitored rumen pH (3 d, wk 4), and fermentation parameters were analyzed from rumen fluid samples taken before feeding (1 d, wk 3). Cows fed starch-rich diets had less CH emissions (on average, -18% in g/d; -15% in g/kg of dry matter intake; -19% in g/kg of milk) compared with fiber-rich diets. Carbohydrate type did not affect digestion of nutrients, except starch, which increased with starch-rich diets. The decrease in rumen protozoa number (-36%) and the shift in rumen fermentation toward propionate at the expense of butyrate for cows fed the starch-rich diets may be the main factor in reducing CH emissions. Milk of cows fed starch-rich diets had lower concentrations in trans-11 C18:1, sum of cis-C18, cis-9,trans-11 conjugated linoleic acid (CLA), and sum of CLA, along with greater concentration of some minor isomers of CLA and saturated FA in comparison to the fiber-rich diet. Bicarbonate addition did not influence CH emissions or nutrient digestibility regardless of the carbohydrate type in the diet. Rumen pH increased with bicarbonate addition, whereas other rumen parameters and milk FA composition were almost comparable between diets. Feeding dairy cows a starch-rich diet based on grass silage helps to limit the negative environmental effect of ruminants, but does not lead to greater milk nutritional value because milk saturated FA content is increased.
本研究旨在比较基于草青贮的富含纤维或淀粉的日粮对奶牛 CH 排放和乳脂肪酸(FA)谱的影响,这些日粮分别补充或不补充碳酸氢盐。该试验采用 4×4 拉丁方设计,具有 2×2 因子排列:碳水化合物类型[富含淀粉或富含纤维的日粮,干物质基础上的日粮淀粉水平分别为 23.1%和 5.9%],有无碳酸氢盐添加[分别为干物质摄入量的 0%和 1%]。4 头经产泌乳荷斯坦奶牛在 4 个连续 4 周的时期内分别饲喂 4 种日粮,含 42%的草青贮、8%的干草和 50%的精料:(1)富含淀粉的日粮,(2)富含淀粉的日粮加碳酸氢盐,(3)富含纤维的日粮,和(4)富含纤维的日粮加碳酸氢盐。每日测量采食量和产奶量,并每周测量乳成分;当动物处于开路呼吸室时,同时测量 CH 排放和全肠道消化率(第 4 周的 5 天)。传感器连续监测瘤胃 pH(第 4 周的 3 天),并在饲喂前(第 3 周的 1 天)从瘤胃液样本中分析发酵参数。与富含纤维的日粮相比,饲喂富含淀粉的日粮的奶牛 CH 排放量较少(平均每天减少 18%;每干物质摄入量减少 15%;每千克奶减少 19%)。碳水化合物类型除了淀粉外,对养分消化没有影响,而淀粉随富含淀粉的日粮增加。饲喂富含淀粉日粮的奶牛瘤胃原虫数量减少(-36%),瘤胃发酵向丙酸转移,而丁酸减少,这可能是降低 CH 排放的主要因素。与富含纤维的日粮相比,饲喂富含淀粉日粮的奶牛的乳中反式-11 C18:1、顺式-18、顺式-9、反式-11 共轭亚油酸(CLA)和 CLA 总和以及某些 CLA 次要异构体和饱和 FA 的浓度较低。无论日粮中的碳水化合物类型如何,添加碳酸氢盐都不会影响 CH 排放或养分消化率。添加碳酸氢盐会增加瘤胃 pH,而其他瘤胃参数和乳 FA 组成在日粮之间几乎相同。给奶牛饲喂基于草青贮的富含淀粉日粮有助于限制反刍动物的负面环境影响,但不会导致更高的牛奶营养价值,因为牛奶中的饱和 FA 含量增加。