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Corrigendum to "Characterization of the chemical structures and physical properties of exopolysaccharides produced by various Streptococcus thermophilus strains" (J. Dairy Sci. 100:3424-3435).

作者信息

Pachekrepapol U, Lucey J A, Gong Y, Naran R, Azadi P

出版信息

J Dairy Sci. 2018 Jun;101(6):5668. doi: 10.3168/jds.2018-101-6-5668.

DOI:10.3168/jds.2018-101-6-5668
PMID:29779560
Abstract
摘要

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