Mukhopadhyay A, Dwarkanath P, Bhanji S, Devi S, Thomas A, Kurpad A V, Thomas T
Division of Nutrition, St. John's Research Institute, St. John's National Academy of Health Sciences, Bangalore, 560034, India.
Division of Nutrition, St. John's Research Institute, St. John's National Academy of Health Sciences, Bangalore, 560034, India.
Clin Nutr ESPEN. 2018 Jun;25:103-109. doi: 10.1016/j.clnesp.2018.03.125. Epub 2018 Apr 6.
A striking number of low birth weight (LBW) Indian babies are born annually. Previous studies have confirmed the positive association between milk intake and birth weight. However, the relations between protein and vitamin B from milk and birth weight have not been systematically explored.
We examined the relations between birth weight and maternal intake of milk, protein from milk and vitamin B from milk.
This prospective, observational cohort study was conducted in an urban South Indian hospital. The dietary intakes of milk and milk products were assessed using validated food frequency questionnaire and at delivery birth outcomes were measured. The relations between milk products, milk protein, and vitamin B from milk with birth weight and gestational weight gain were assessed in 2036 births with first trimester dietary and delivery data.
Median consumption of milk products in the first trimester was 310 g·day and average birth weight was 2876 g. Birth weight was positively associated with intake of milk products and of % protein from milk products (%milk protein) in the first trimester [β = 86.8, 95% confidence interval (CI): 29.1, 144.6; β = 63.1, 95% CI: 10.8, 115.5; P < 0.001 for both]. Intake of milk products and of %milk protein in the third trimester was positively associated with gestational weight gain (GWG) between the second and third trimester (One-way ANOVA, P < 0.001 and = 0.001, respectively). Neither birth weight nor GWG were associated with %vitamin B from milk products.
These findings indicate that intake of milk products in the first trimester and especially, protein from milk products is positively associated with birth weight in this South Asian Indian population.
印度每年有大量低出生体重(LBW)婴儿出生。先前的研究已证实牛奶摄入量与出生体重之间存在正相关。然而,牛奶中的蛋白质和维生素B与出生体重之间的关系尚未得到系统探讨。
我们研究了出生体重与母亲牛奶摄入量、牛奶中的蛋白质以及牛奶中的维生素B之间的关系。
这项前瞻性观察队列研究在印度南部城市的一家医院进行。使用经过验证的食物频率问卷评估牛奶和奶制品的饮食摄入量,并在分娩时测量出生结局。在2036例有孕早期饮食和分娩数据的出生案例中,评估了奶制品、牛奶蛋白以及牛奶中的维生素B与出生体重和孕期体重增加之间的关系。
孕早期奶制品的中位数摄入量为310克/天,平均出生体重为2876克。出生体重与孕早期奶制品摄入量以及奶制品中的蛋白质百分比(%牛奶蛋白)呈正相关[β = 86.8,95%置信区间(CI):29.1,144.6;β = 63.1,95%CI:10.8,115.5;两者P均<0.001]。孕晚期奶制品摄入量和%牛奶蛋白与孕中期和孕晚期之间的孕期体重增加(GWG)呈正相关(单因素方差分析,P分别<0.001和 = 0.001)。出生体重和GWG均与奶制品中的维生素B百分比无关。
这些发现表明,在这个南亚印度人群中,孕早期奶制品的摄入量,尤其是奶制品中的蛋白质与出生体重呈正相关。