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C115H 突变型弗氏柠檬酸杆菌蛋氨酸 γ-裂合酶非对映选择性催化(±)-S-烷(烯)基-l-半胱氨酸亚砜分解为抗菌性硫代亚磺酸盐。

Non-stereoselective decomposition of (±)-S-alk(en)yl-l-cysteine sulfoxides to antibacterial thiosulfinates catalyzed by C115H mutant methionine γ-lyase from Citrobacter freundii.

机构信息

Engelhardt Institute of Molecular Biology of the Russian Academy of Sciences, Moscow, Russia.

Engelhardt Institute of Molecular Biology of the Russian Academy of Sciences, Moscow, Russia.

出版信息

Biochimie. 2018 Aug;151:42-44. doi: 10.1016/j.biochi.2018.05.011. Epub 2018 May 25.

Abstract

S-Alk(en)yl-l-cysteine sulfoxides, initially found in plants of the genus Allium, are converted to antimicrobial thiosulfinates by pyridoxal 5'-phosphate(PLP)-dependent alliinase (EC 4.4.1.4). It was found that methionine γ-lyase (MGL, EC 4.4.1.11) catalyzes the β-elimination reaction of (±)-S-alk(en)yl-l-cysteine sulfoxides to yield thiosulfinates. The efficient catalyst for the production of thiosulfinates, C115H mutant MGL, developed in our previous work, cleaves S-alk(en)yl-l-cysteine sulfoxides more effectively than the wild type enzyme. Thiosulfinates generated by the C115H MGL/sulfoxide system have demonstrated growth inhibition of Gram-positive, Gram-negative bacteria and clinical isolates of pathogenic bacteria from mice. In search of a more effective system for production of antibacterial thiosulfinates we synthesized S-substituted analogues of l-cysteine sulfoxide with a longer side chains - (±)-S-propyl-l-cysteine sulfoxide ((±)-propiin) and (±)-S-n-butyl-l-cysteine sulfoxide ((±)-butiin) and determined catalytic parameters of the β-elimination reaction of two sulfoxides. It was found that C115H MGL cleaves (±)-propiin with the highest rate, as compared to other (±)-S-alk(en)yl-l-cysteine sulfoxides. Studies on interaction of the enzyme with (+)- or (-)-S-alk(en)yl-l-cysteine sulfoxides revealed that C115H MGL can decompose both diastereomers equally. The antibacterial activity of the mixture of the mutant MGL with (±)-propiin is comparable with those of the mixtures with S-allyl-l-cysteine sulfoxide (alliin) and S-methyl-l-cysteine sulfoxide (methiin). The results make MGL/sulfoxide system more advantageous in preparing antibacterial thiosulfinates as compared to alliinase-based system, which preferably cleaves naturally occurring (+)-sulfoxides.

摘要

S-烯丙基-L-半胱氨酸亚砜最初在葱属植物中发现,经吡哆醛 5′-磷酸(PLP)依赖性蒜氨酸酶(EC 4.4.1.4)转化为抗菌性的硫代亚磺酸酯。研究发现甲硫氨酸γ-裂解酶(MGL,EC 4.4.1.11)催化(±)-S-烯丙基-L-半胱氨酸亚砜的β-消除反应生成硫代亚磺酸酯。在我们之前的工作中,开发了一种有效的硫代亚磺酸酯生产用催化剂 C115H 突变体 MGL,它比野生型酶更有效地切割 S-烯丙基-L-半胱氨酸亚砜。由 C115H MGL/亚砜体系生成的硫代亚磺酸酯对革兰氏阳性菌、革兰氏阴性菌和从老鼠身上分离出的临床致病菌具有生长抑制作用。为了寻找更有效的抗菌性硫代亚磺酸酯生产体系,我们合成了具有更长侧链的 L-半胱氨酸亚砜的 S-取代类似物——(±)-S-丙基-L-半胱氨酸亚砜((±)-propiin)和(±)-S-正丁基-L-半胱氨酸亚砜((±)-butiin),并确定了两种亚砜β-消除反应的催化参数。结果发现,与其他(±)-S-烯丙基-L-半胱氨酸亚砜相比,C115H MGL 以最高的速率切割(±)-propiin。对酶与(+)-或(-)-S-烯丙基-L-半胱氨酸亚砜相互作用的研究表明,C115H MGL 可以平等地分解两种非对映异构体。突变 MGL 与(±)-propiin 的混合物的抗菌活性与与 S-烯丙基-L-半胱氨酸亚砜(alliin)和 S-甲基-L-半胱氨酸亚砜(methiin)的混合物的抗菌活性相当。与基于蒜氨酸酶的体系相比,MGL/亚砜体系在制备抗菌性硫代亚磺酸酯方面更具优势,因为该体系更有利于切割天然存在的(+)-亚砜。

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