Miller B G, Muntifering R B
J Dairy Sci. 1985 Jan;68(1):40-4. doi: 10.3168/jds.S0022-0302(85)80795-5.
With five rumen-fistulated Holstein steers in a Latin square design, we determined the effect of dietary concentrate (0, 20, 40, 60, or 80% cracked corn) on kinetic characteristics influencing forage fiber digestion in vivo. Rate and potential extent of neutral detergent fiber degradation were determined for fescue hay in situ by nylon bag technique. Rate of fiber passage from the rumen was measured by fecal excretion of chromium-mordanted fescue cell walls. Apparent extent of forage fiber digestion was predicted by a model in which fiber disappearance from the rumen is conceptualized as the sum of two competing first-order processes, digestion and passage, modified further by a discrete lag time during which fiber passes from the rumen before digestion commences. Stepwise multiple regression analysis revealed that potential extent of fiber degradation in situ was the primary determinant of depression of fiber digestibility as dietary concentrate increased. Rate of digestion, rate of passage, and lag effects collectively accounted for a small portion of the depression of fiber digestibility.
我们采用拉丁方设计,利用5头装有瘤胃瘘管的荷斯坦阉牛,测定了日粮精料(0%、20%、40%、60%或80%破碎玉米)对影响体内饲草纤维消化的动力学特性的影响。通过尼龙袋技术原位测定了羊茅干草中性洗涤纤维的降解速率和潜在降解程度。通过粪便中铬标记的羊茅细胞壁排泄量来测定纤维从瘤胃的通过速率。饲草纤维消化的表观程度通过一个模型来预测,在该模型中,纤维从瘤胃的消失被概念化为两个相互竞争的一级过程(消化和通过)之和,并进一步由一个离散的滞后时间修正,在此期间纤维在消化开始前从瘤胃通过。逐步多元回归分析表明,随着日粮精料增加,原位纤维降解的潜在程度是纤维消化率降低的主要决定因素。消化速率、通过速率和滞后效应共同占纤维消化率降低的一小部分。