Chupeerach Chaowanee, Suttisansanee Uthaiwan, On-Nom Nattira, Kriengsinyos Wantanee
J Med Assoc Thai. 2016 Jun;99(6):723-31.
The high blood cholesterol level could be prevented by plant stanol ester (Staest) consumption. In addition, the genetic polymorphism of cholesterol transporters might be related with lipid profile and subsequently response to Staest intake.
To investigate the effect of single nucleotide polymorphism in ATP-binding cassette hetero-dimeric G5/G8 (ABCG5/G8) and Niemann-Pick C1 Like1 protein (NPC1L1) gene on LDL-C response subsequent to plant Staest intake in Thai Subjects.
The blood samples were collected from 113 subjects for genotyping. The single nucleotide polymorphisms (SNPs) of ABCG5/G8 positions; rs6720173 (Q604E), rs4148211 (C54Y), rs4148217 (T400K), rs3806471 (5’UTR-145), and NPC1L1; positon; rs2072183 (L272L) were analyzed by polymerase chain reaction-restriction fragment length polymorphism (PCR-RFLP) method.
After Staest intake, the subjects with QE genotype (Q604E of ABCG5) showed a 4-fold significant decrease in LDL-C level (14.17±10.67%) compared to subjects with QQ genotype (3.50±10.65%) (p = 0.003). Moreover, the pronounced effect of Q604E polymorphism was observed in subjects after intake of Staest with meal. However, no significant difference in these markers was observed in subjects carrying other mutations.
Thus, it could be suggested that non-synonymous gene polymorphism resulted substitution of uncharged glutamine (Q) with negatively charged glutamic acid (E) at position 604, thereby possibly alter the function of transporter proteins. Besides, the genetic variation in these genes might be related with serum lipid profiles. Moreover, Q604E mutation of ABCG5 in each individual with meal effect could lead to particular response towards LDL-C level after Staest intervention.
食用植物甾醇酯(Staest)可预防高血胆固醇水平。此外,胆固醇转运蛋白的基因多态性可能与血脂水平相关,进而影响对Staest摄入的反应。
研究三磷酸腺苷结合盒异二聚体G5/G8(ABCG5/G8)和尼曼-匹克C1样蛋白1(NPC1L1)基因中的单核苷酸多态性对泰国受试者摄入植物甾醇酯后低密度脂蛋白胆固醇(LDL-C)反应的影响。
采集113名受试者的血样进行基因分型。采用聚合酶链反应-限制性片段长度多态性(PCR-RFLP)方法分析ABCG5/G8位点rs6720173(Q604E)、rs4148211(C54Y)、rs4148217(T400K)、rs3806471(5’UTR-145)以及NPC1L1位点rs2072183(L272L)的单核苷酸多态性(SNP)。
摄入Staest后,与QQ基因型受试者(3.50±10.65%)相比,具有QE基因型(ABCG5的Q604E)的受试者LDL-C水平显著降低了4倍(14.17±10.67%)(p = 0.003)。此外,在进餐时摄入Staest的受试者中观察到Q604E多态性的显著影响。然而,携带其他突变的受试者在这些标记物上未观察到显著差异。
因此,可以认为非同义基因多态性导致在第604位由不带电荷的谷氨酰胺(Q)替换为带负电荷的谷氨酸(E),从而可能改变转运蛋白的功能。此外,这些基因的遗传变异可能与血脂水平相关。而且,进餐时每个个体ABCG5的Q604E突变可能导致在Staest干预后对LDL-C水平产生特定反应。