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海鞘壳蛋白和含肉桂皮精油的聚乳酸层压膜。

Sea Squirt Shell Protein and Polylactic Acid Laminated Films Containing Cinnamon Bark Essential Oil.

机构信息

Dept. of Food Science and Technology, Chungnam National Univ., Daejeon, 34134, Republic of Korea.

出版信息

J Food Sci. 2018 Jul;83(7):1896-1903. doi: 10.1111/1750-3841.14207. Epub 2018 Jun 15.

DOI:10.1111/1750-3841.14207
PMID:29905946
Abstract

UNLABELLED

Sea squirt (Halocynthia roretzi) shell protein (SSP) was used as a biodegradable film material and laminated with polylactic acid (PLA) to improve its physical and water barrier properties. Cinnamon bark oil (CBO) was incorporated into the SSP film as a bioactive material. After laminating with PLA, the tensile strength and elongation at break of the SSP film increased from 4.07 to 9.09 MPa and from 8.68 to 138.84%, respectively. In addition, water vapor permeability and water solubility decreased from 5.62 to 0.91 × 10 g m/m s Pa and from 42.17% to 23.93%, respectively. DSC results of the SSP films indicate that melting point temperature increased 140.05 to 163.52 °C by laminating PLA. The addition of 0.5%, 0.7%, and 1.0% CBO conferred the antimicrobial activity against four pathogenic bacteria to the SSP/PLA-laminated films. The SSP/PLA-laminated films containing CBO also had antioxidant activities. Therefore, the SSP/PLA-laminated films containing CBO are applicable as biodegradable packaging films.

PRACTICAL APPLICATION

Sea squirt shell has been discarded after the consumption of sea squirt, and sea squirt shell protein can be a base material for biodegradable films. In this study, sea squirt shell protein and polylactic acid laminated films containing cinnamon bark essential oil were developed. The developed films are promising environmentally-friendly alternatives for active packaging material.

摘要

未加标签

海鞘壳蛋白(SSP)被用作可生物降解的薄膜材料,并与聚乳酸(PLA)层压,以改善其物理和水阻隔性能。肉桂树皮油(CBO)被掺入 SSP 薄膜中作为生物活性材料。与 PLA 层压后,SSP 薄膜的拉伸强度和断裂伸长率分别从 4.07 增加到 9.09 MPa 和从 8.68 增加到 138.84%。此外,水蒸气透过率和水溶性分别从 5.62 降低到 0.91×10 g m/m s Pa 和从 42.17%降低到 23.93%。SSP 薄膜的 DSC 结果表明,通过层压 PLA,熔点温度从 140.05 升高到 163.52°C。添加 0.5%、0.7%和 1.0%的 CBO 使 SSP/PLA 层压薄膜对四种致病菌具有抗菌活性。含有 CBO 的 SSP/PLA 层压薄膜还具有抗氧化活性。因此,含有 CBO 的 SSP/PLA 层压薄膜可作为可生物降解包装薄膜应用。

实际应用

海鞘在被食用后,其壳被丢弃,而海鞘壳蛋白可以作为可生物降解薄膜的基础材料。在本研究中,开发了含有肉桂树皮精油的海鞘壳蛋白和聚乳酸层压薄膜。所开发的薄膜有望成为环保型活性包装材料的替代品。

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