Herbarium, Royal Botanic Gardens, Kew, Richmond, Surrey, United Kingdom.
University of Yaoundé I, Higher Teacher's Training College, Plant Systematic and Ecology Laboratory, Yaoundé, Cameroon.
PLoS One. 2018 Jun 26;13(6):e0199324. doi: 10.1371/journal.pone.0199324. eCollection 2018.
Two new coffee relatives (tribe Coffeeae, Rubiaceae), discovered during botanical expeditions to Cameroon, are examined for generic placement, and the placement of three previously known species (Argocoffeopsis fosimondi, A. spathulata and Calycosiphonia pentamera) is reinvestigated using plastid sequence (accD-psa1, rpl16, trnL-F) and morphological data. Seed biochemistry of the new species and pollen micromorphology (only one of the two species) are also studied. Based on the plastid sequence data, the new taxa are nested in a well-supported monophyletic group that includes Argocoffeopsis and Calycosiphonia. Within this clade, three well-supported subclades are recovered that are morphologically easy to diagnose: (1) Calycosiphonia (excluding C. pentamera), (2) Argocoffeopsis (excluding A. fosimondi and A. spathulata), and (3) a clade including the above excluded species, in addition to the new species. Based on the results, Kupeantha, a new genus of five species, is described, including two new Critically Endangered taxa from the Highlands of Cameroon: Kupeantha ebo and K. kupensis. Phytochemical analysis of Kupeantha seeds reveals compounds assigned as hydroxycinnamic acid derivatives, amino acids and ent-kaurane diterpenoids; caffeine was not detected. Kupeantha is the first new genus described in tribe Coffeeae in 40 years.
在对喀麦隆的植物学考察中发现了两个新的咖啡亲缘种(咖啡族,茜草科),对其进行了属的分类,并使用质体序列(accD-psa1、rpl16、trnL-F)和形态学数据重新研究了以前已知的三个物种(Argocoffeopsis fosimondi、A. spathulata 和 Calycosiphonia pentamera)的分类。还研究了新种的种子生物化学和花粉微形态学(只有两个种中的一个)。基于质体序列数据,新分类群嵌套在一个支持良好的单系群中,该群包括 Argocoffeopsis 和 Calycosiphonia。在这个分支中,恢复了三个支持良好的亚分支,它们在形态上很容易诊断:(1)Calycosiphonia(不包括 C. pentamera),(2)Argocoffeopsis(不包括 A. fosimondi 和 A. spathulata),以及(3)一个包含上述排除种的分支,以及新种。基于这些结果,描述了一个新的五个种的属,Kupeantha,包括来自喀麦隆高地的两个新的极危种:Kupeantha ebo 和 K. kupensis。Kupeantha 种子的植物化学分析显示出被分配为羟基肉桂酸衍生物、氨基酸和 ent-贝壳杉二萜的化合物;未检测到咖啡因。Kupeantha 是 40 年来在咖啡族中描述的第一个新属。