Department of Psychology, Queens College, CUNY, New York, NY, USA.
Department of Psychology, Queens College, CUNY, New York, NY, USA; CUNY Neuroscience Collaborative, CUNY Graduate Center, New York, NY, USA.
Pharmacol Biochem Behav. 2018 Sep;172:1-8. doi: 10.1016/j.pbb.2018.06.005. Epub 2018 Jun 30.
Conditioned flavor preferences (CFP) are elicited by sucrose relative to saccharin in inbred mice with both the robustness of the preferences and sensitivity to pharmacological receptor antagonists sensitive to genetic variance. Dopamine, opioid and N-methyl-d-aspartate receptor antagonists differentially interfere with the acquisition (learning) and expression (maintenance) of sucrose-CFP in BALB/c and SWR inbred mice. Further, the muscarinic cholinergic receptor antagonist, scopolamine (SCOP) more potently reduces both sucrose and saccharin intake in BALB/c and C57BL/6 relative to SWR inbred mice. The present study examined whether SCOP altered the expression and acquisition of sucrose-CFP in BALB/c, C57BL/6 and SWR mice. In expression experiments, food-restricted mice alternately consumed a flavored (CS+, e.g., cherry, 5 sessions) 16% sucrose solution and a differently-flavored (CS-, e.g., grape, 5 sessions) 0.05% saccharin solution. Two-bottle CS choice tests with the two flavors mixed in 0.2% saccharin solutions occurred following vehicle or SCOP at doses of 1 or 5 mg/kg. SCOP significantly reduced the magnitude of the expression of sucrose-CFP in BALB/c, but not either C57BL/6 or SWR mice. In acquisition experiments, separate groups of BALB/c, C57BL/6 and SWR mice were treated prior to acquisition training sessions with vehicle or 2.5 or 5 mg/kg SCOP doses that was followed by six two-bottle CS choice tests without injections. SCOP dose-dependently reduced (1 mg/kg) and eliminated (2.5 mg/kg) the acquisition of sucrose-CFP in BALB/c mice, and reduced the magnitude of acquisition of sucrose-CFP in SWR mice. In contrast, neither SCOP dose affected the acquisition of sucrose-CFP in C57BL/6 mice. Thus, muscarinic cholinergic receptor signaling is essential for the learning of sucrose-CFP in BALB/c mice, to a lesser degree in SWR mice, but not in C57BL/6 mice. Murine genetic variance differentially modulates muscarinic cholinergic receptor control of sweet intake per se relative to learned conditioned flavor preferences of sweets.
条件性味觉偏好(CFP)是由蔗糖相对于糖精在近交系小鼠中引起的,其偏好的稳健性和对药理学受体拮抗剂的敏感性均对遗传变异敏感。多巴胺、阿片类和 N-甲基-D-天冬氨酸受体拮抗剂在 BALB/c 和 SWR 近交系小鼠中对蔗糖-CFP 的获得(学习)和表达(维持)表现出不同的干扰。此外,毒蕈碱型胆碱能受体拮抗剂东莨菪碱(SCOP)更有效地减少 BALB/c 和 C57BL/6 近交系小鼠对蔗糖和糖精的摄入,而相对于 SWR 近交系小鼠。本研究检查了 SCOP 是否改变了 BALB/c、C57BL/6 和 SWR 小鼠中蔗糖-CFP 的表达和获得。在表达实验中,限制食物的小鼠交替饮用调味(CS+,例如樱桃,5 次)16%蔗糖溶液和不同调味(CS-,例如葡萄,5 次)0.05%糖精溶液。在给予载体或 1 或 5mg/kg 的 SCOP 剂量后,用两种风味(0.2%糖精溶液中的 0.05%蔗糖和 0.2%糖精)进行双瓶 CS 选择测试。SCOP 显著降低了 BALB/c 小鼠中蔗糖-CFP 表达的幅度,但不影响 C57BL/6 或 SWR 小鼠。在获得实验中,单独的 BALB/c、C57BL/6 和 SWR 小鼠组在获得训练前分别用载体或 2.5 或 5mg/kg 的 SCOP 剂量处理,然后进行六次无注射的双瓶 CS 选择测试。SCOP 剂量依赖性地降低(1mg/kg)和消除(2.5mg/kg)BALB/c 小鼠中蔗糖-CFP 的获得,并且降低 SWR 小鼠中蔗糖-CFP 获得的幅度。相比之下,SCOP 剂量均不影响 C57BL/6 小鼠中蔗糖-CFP 的获得。因此,毒蕈碱型胆碱能受体信号对于 BALB/c 小鼠中蔗糖-CFP 的学习是必需的,对于 SWR 小鼠的影响较小,但对于 C57BL/6 小鼠则没有。鼠类遗传变异差异调节了甜饮本身的甜觉摄入的毒蕈碱型胆碱能受体控制,相对于甜饮的习得条件性味觉偏好。