Dahunsi S O, Olayanju A, Izebere J O, Oluyori A P
Faculty of Environment and Labour Safety, Ton Duc Thang University, Ho Chi Minh City, Vietnam.
Biomass and Bioenergy Group, Environment and Technology Research Cluster, Landmark University, Omu-Aran, Kwara State, Nigeria.
Data Brief. 2018 Sep 27;21:97-104. doi: 10.1016/j.dib.2018.09.065. eCollection 2018 Dec.
The data described in this article was obtained in an experiment designed for the generation of biogas from the anaerobic co-digestion of (Fluted pumpkin) fruit rind and poultry manure both of which currently constitute an environmental nuisance in the localities where they are found. The data presented in this article is on the use of combined heat and power (CHP) system to assess the energy and economic feasibility of applying thermo-alkali pretreatment procedures to one of the substrates (Fluted pumpkin) prior to anaerobic digestion. Also, the microbial characterization and succession pattern of important microbes during the anaerobic digestion process was evaluated and the data reported in this paper.
本文所述数据是在一项实验中获得的,该实验旨在通过对(槽纹南瓜)果皮和家禽粪便进行厌氧共消化来产生沼气,目前这两种物质在其所在地区都构成了环境公害。本文呈现的数据是关于使用热电联产(CHP)系统来评估在厌氧消化之前对其中一种底物(槽纹南瓜)应用热碱预处理程序的能源和经济可行性。此外,还评估了厌氧消化过程中重要微生物的微生物特征和演替模式,并在本文中报告了相关数据。