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Letter to the Editor: "Advanced Glycation End Products and esRAGE Are Associated With Bone Turnover and Incidence of Hip Fracture in Older Men".

作者信息

Asadipooya Kamyar

机构信息

Division of Endocrinology and Molecular Medicine, Department of Medicine, University of Kentucky, Lexington, Kentucky.

出版信息

J Clin Endocrinol Metab. 2019 Mar 1;104(3):682-683. doi: 10.1210/jc.2018-02066.

DOI:10.1210/jc.2018-02066
PMID:30351352
Abstract
摘要

相似文献

1
Letter to the Editor: "Advanced Glycation End Products and esRAGE Are Associated With Bone Turnover and Incidence of Hip Fracture in Older Men".致编辑的信：“晚期糖基化终产物和可溶性受体晚期糖基化终产物与老年男性的骨转换及髋部骨折发生率相关”
J Clin Endocrinol Metab. 2019 Mar 1;104(3):682-683. doi: 10.1210/jc.2018-02066.
2
Response to Letter to the Editor: "Advanced Glycation End Products and esRAGE Are Associated With Bone Turnover and Incidence of Hip Fracture in Older Men".对编辑来信的回复：“晚期糖基化终末产物和可溶性受体晚期糖基化终末产物与老年男性骨转换及髋部骨折发生率相关”
J Clin Endocrinol Metab. 2019 Mar 1;104(3):684-685. doi: 10.1210/jc.2018-02198.
3
Advanced Glycation End Products and esRAGE Are Associated With Bone Turnover and Incidence of Hip Fracture in Older Men.晚期糖基化终产物和可溶性晚期糖基化终产物受体与老年男性骨转换和髋部骨折的发生有关。
J Clin Endocrinol Metab. 2018 Nov 1;103(11):4224-4231. doi: 10.1210/jc.2018-00674.
4
Ratio of Endogenous Secretory Receptor for Advanced Glycation End Products to Pentosidine Predicts Fractures in Men.内源性晚期糖基化终产物受体与戊糖素的比值可预测男性骨折。
J Clin Endocrinol Metab. 2018 Jan 1;103(1):85-94. doi: 10.1210/jc.2017-00929.
5
CORRIGENDUM FOR "Advanced Glycation End Products and esRAGE Are Associated With Bone Turnover and Incidence of Hip Fracture in Older Men".
J Clin Endocrinol Metab. 2019 Jan 1;104(1):38. doi: 10.1210/jc.2018-02372.
6
Advanced Glycation End Products, Diabetes, and Bone Strength.晚期糖基化终末产物、糖尿病与骨强度
Curr Osteoporos Rep. 2016 Dec;14(6):320-326. doi: 10.1007/s11914-016-0332-1.
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Endogenous Secretory Receptor for Advanced Glycation End Products Protects Endothelial Cells from AGEs Induced Apoptosis.内源性晚期糖基化终产物受体保护血管内皮细胞免受 AGEs 诱导的细胞凋亡。
Biomed Res Int. 2018 Apr 10;2018:8216578. doi: 10.1155/2018/8216578. eCollection 2018.
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High intake of dietary advanced glycation end-products is associated with increased arterial stiffness and inflammation in subjects with type 2 diabetes.在2型糖尿病患者中，膳食晚期糖基化终产物的高摄入量与动脉僵硬度增加和炎症相关。
Nutr Metab Cardiovasc Dis. 2017 Nov;27(11):978-984. doi: 10.1016/j.numecd.2017.06.014. Epub 2017 Jul 8.
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Can soluble receptor for advanced glycation end-product (sRAGE) levels in blood be used as a predictor of cardiovascular diseases?
Atherosclerosis. 2017 Nov;266:223-225. doi: 10.1016/j.atherosclerosis.2017.09.007. Epub 2017 Sep 9.
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Letter to editor about "Effects of nutritional intervention upon bone turnover in elderly hip fracture patients. Randomized controlled trial".
Clin Nutr ESPEN. 2019 Aug;32:166. doi: 10.1016/j.clnesp.2019.04.005. Epub 2019 Apr 30.

引用本文的文献

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RAGE is a Potential Cause of Onset and Progression of Nonalcoholic Fatty Liver Disease.晚期糖基化终末产物受体是非酒精性脂肪性肝病发病和进展的潜在原因。
Int J Endocrinol. 2019 Sep 18;2019:2151302. doi: 10.1155/2019/2151302. eCollection 2019.
2
Advanced Glycation End Products (AGEs), Receptor for AGEs, Diabetes, and Bone: Review of the Literature.晚期糖基化终末产物（AGEs）、AGEs受体、糖尿病与骨骼：文献综述
J Endocr Soc. 2019 Jul 10;3(10):1799-1818. doi: 10.1210/js.2019-00160. eCollection 2019 Oct 1.