基于ω-3鱼油脂肪乳剂的肠外营养联合治疗对急性百草枯中毒的影响
The effects of ω-3 fish oil emulsion-based parenteral nutrition plus combination treatment for acute paraquat poisoning.
作者信息
Meng Zhaohua, Dong Yanling, Gao Hengbo, Yao Dongqi, Gong Yu, Meng Qingbing, Zheng Tuokang, Cui Xiaolei, Su Xiaoyun, Tian Yingping
机构信息
1 Emergency Department, Second Hospital of Hebei Medical University, Xinhua District, Shijiazhuang, Hebei, China.
2 Division of Health Care, Second Hospital of Hebei Medical University, Xinhua District, Shijiazhuang, Hebei, China.
出版信息
J Int Med Res. 2019 Feb;47(2):600-614. doi: 10.1177/0300060518806110. Epub 2018 Nov 5.
OBJECTIVE
To investigate the effects of parenteral nutrition (PN) including ω-3 fish-oil emulsion on nutritional state, inflammatory response, and prognosis in patients with acute paraquat poisoning.
METHODS
Patients randomized to receive medium chain triglycerides (MCT)/long chain triglycerides (LCT)-based PN (control group) or MCT/LCT-based PN containing ω-3 fish-oil emulsion (intervention group) were compared for 90-day survival and short-term treatment efficacy.
RESULTS
Tumour necrosis factor-α levels were significantly lower in the intervention group ( n = 101) versus controls ( n = 73) on treatment days 4 and 7. Intervention group C-reactive protein (CRP) levels were significantly increased on day 4, decreased to baseline (day 1) levels on day 7, and were significantly lower than baseline on day 10. Control group CRP levels were significantly increased on days 4 and 7 versus baseline, and returned to baseline levels on day 10. On day 7, retinol binding protein had recovered to baseline levels in the intervention group only. Intervention group mortality rate (36.6%) was significantly lower than controls (57.5%). ω-3 fish-oil PN was associated with reduced risk of death (hazard ratio 0.52; 95% confidence interval 0.33, 0.82).
CONCLUSION
In patients with acute paraquat poisoning, MCT/LCT with ω-3 fish-oil emulsion PN plus combination treatment advantageously attenuated the inflammatory response, modified the nutritional state, and was associated with significantly improved 90-day survival versus treatment without ω-3 fish oil.
目的
探讨含ω-3鱼油脂肪乳的肠外营养(PN)对急性百草枯中毒患者营养状况、炎症反应及预后的影响。
方法
将患者随机分为接受基于中链甘油三酯(MCT)/长链甘油三酯(LCT)的PN的对照组,或接受含ω-3鱼油脂肪乳的MCT/LCT-based PN的干预组,比较两组90天生存率和短期治疗效果。
结果
在治疗第4天和第7天,干预组(n = 101)的肿瘤坏死因子-α水平显著低于对照组(n = 73)。干预组C反应蛋白(CRP)水平在第4天显著升高,在第7天降至基线(第1天)水平,在第10天显著低于基线。对照组CRP水平在第4天和第7天较基线显著升高,并在第10天恢复至基线水平。仅在干预组中,视黄醇结合蛋白在第7天恢复至基线水平。干预组死亡率(36.6%)显著低于对照组(57.5%)。ω-3鱼油PN与死亡风险降低相关(风险比0.52;95%置信区间0.33, 0.82)。
结论
在急性百草枯中毒患者中,含ω-3鱼油脂肪乳的MCT/LCT-based PN联合综合治疗可有效减轻炎症反应,改善营养状况,与不含ω-3鱼油的治疗相比,90天生存率显著提高。
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