Etienne Hervé, Breton David, Breitler Jean-Christophe, Bertrand Benoît, Déchamp Eveline, Awada Rayan, Marraccini Pierre, Léran Sophie, Alpizar Edgardo, Campa Claudine, Courtel Philippe, Georget Frédéric, Ducos Jean-Paul
CIRAD, UMR IPME, Montpellier, France.
IPME, Université de Montpellier, IRD, CIRAD, Montpellier, France.
Front Plant Sci. 2018 Nov 12;9:1630. doi: 10.3389/fpls.2018.01630. eCollection 2018.
Since the 1990s, somatic embryogenesis (SE) has enabled the propagation of selected varieties, Arabica F1 hybrid and Robusta clones, originating from the two cultivated coffee species, and , respectively. This paper shows how mostly empirical research has led to successful industrial transfers launched in the 2000s in Latin America, Africa, and Asia. Coffee SE can be considered as a model for other woody perennial crops for the following reasons: (i) a high biological efficiency has been demonstrated for propagated varieties at all developmental stages, and (ii) somaclonal variation is understood and mastered thanks to intensive research combining molecular markers and field observations. Coffee SE is also a useful model given the strong economic constraints that are specific to this species. In brief, SE faced four difficulties: (i) the high cost of SE derived plants compared to the cost of seedlings of conventional varieties, (ii) the logistic problems involved in reaching small-scale coffee growers, (iii) the need for certification, and (iv) the lack of solvency among small-scale producers. Nursery activities were professionalized by introducing varietal certification, quality control with regard to horticultural problems and somaclonal variation, and sanitary control for . In addition, different technology transfers were made to ensure worldwide dissemination of improved F1 Arabica hybrids and Robusta clones. Innovations have been decisive for successful scaling-up and reduction of production costs, such as the development of temporary immersion bioreactors for the mass production of pre-germinated embryos, their direct sowing on horticultural soil, and the propagation of rejuvenated SE plants by rooted mini-cuttings. Today, SE is a powerful tool that is widely used in coffee for biotechnological applications including propagation and genetic transformation. Basic research has recently started taking advantage of optimized SE protocols. Based on -omics methodologies, research aims to decipher the molecular events involved in the key developmental switches of coffee SE. In parallel, a high-throughput screening of active molecules on SE appears to be a promising tool to speed-up the optimization of SE protocols.
自20世纪90年代以来,体细胞胚胎发生技术(SE)已实现了分别源自两种栽培咖啡品种——阿拉比卡F1杂交种和罗布斯塔无性系——的选定品种的繁殖。本文展示了大多基于经验的研究如何促成了21世纪在拉丁美洲、非洲和亚洲开展的成功产业转移。咖啡体细胞胚胎发生技术可被视为其他多年生木本作物的一个范例,原因如下:(i)已证明繁殖品种在所有发育阶段都具有较高的生物效率;(ii)由于结合分子标记和田间观察的深入研究,体细胞克隆变异已得到理解和掌握。鉴于该物种特有的强大经济限制因素,咖啡体细胞胚胎发生技术也是一个有用的范例。简而言之,体细胞胚胎发生技术面临四个困难:(i)与传统品种幼苗成本相比,体细胞胚胎发生技术衍生植物的成本高昂;(ii)涉及接触小规模咖啡种植者的物流问题;(iii)认证需求;(iv)小规模生产者缺乏偿付能力。通过引入品种认证、针对园艺问题和体细胞克隆变异的质量控制以及针对[此处原文缺失具体内容]的卫生控制,苗圃活动实现了专业化。此外,还进行了不同的技术转让,以确保改良的阿拉比卡F1杂交种和罗布斯塔无性系在全球范围内传播。创新对于成功扩大规模和降低生产成本起到了决定性作用,例如开发用于大量生产预发芽胚的临时浸没式生物反应器、将其直接播种在园艺土壤上以及通过带根微型插条繁殖复壮的体细胞胚胎发生技术植株。如今,体细胞胚胎发生技术是一种强大的工具,在咖啡生物技术应用(包括繁殖和遗传转化)中广泛使用。基础研究最近已开始利用优化的体细胞胚胎发生技术方案。基于组学方法,研究旨在解读参与咖啡体细胞胚胎发生技术关键发育转换的分子事件。与此同时,对体细胞胚胎发生技术上的活性分子进行高通量筛选似乎是加速体细胞胚胎发生技术方案优化的一种有前景的工具。