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不同甘露醇浓度下甜叶菊中基因表达与甜菊糖苷积累的研究

Study of gene expression and steviol glycosides accumulation in Stevia rebaudiana Bertoni under various mannitol concentrations.

作者信息

Ghaheri Matin, Kahrizi Danial, Bahrami Gholamreza, Mohammadi-Motlagh Hamid-Reza

机构信息

Department of Agronomy and Plant Breeding, Faculty of Agriculture, Razi University, Kermanshah, Iran.

Medical Biology Research Center, Kermanshah University of Medical Sciences, Kermanshah, Iran.

出版信息

Mol Biol Rep. 2019 Feb;46(1):7-16. doi: 10.1007/s11033-018-4250-4. Epub 2018 Dec 1.

Abstract

Stevia rebaudiana produces sweet steviol glycosides that are 300 times sweeter than sugar and have the beneficial effects on human health including anti-hyperglycaemic. Tissue culture is the best method with high efficacy to propagate stevia. Abiotic stress has an impact on steviol glycoside contents in stevia. Therefore, we investigated the effect of mannitol on the expression of four genes involved in the biosynthesis of stevia including UGT74G1, UGT76G1, kaurene oxidase and kaurene synthase genes and steviol glycosides accumulation in stevia under in vitro conditions. The highest expression of UGT76G1 gene occurred in the plants grown under 20 g/l mannitol. While for the kaurene synthase gene, the highest amount of gene expression was observed at 40 g/l mannitol. The results were different about kaurene oxidase gene. As the highest and lowest gene expression were seen in 50 and 30 g/l mannitol conditions respectively. There were the same results for UGT74G1 that means the most appropriate and also the most inopportune treatment for the gene expression were same as the condition for the kaurene oxidase gene. Compared with control, adding mannitol to media in all concentrations increases the expression of UGT76G1 gene. Estimation of steviol glycosides contents under different treatments of mannitol carried out by HPLC. According to the results, the highest amount of stevioside was produced under 20 g/l mannitol treatment. However, rebaudioside A was accumulated in its maximum amounts under 30 g/l mannitol. It can be concluded that adding mannitol to media in the certain concentration increases steviol glycoside contents in the stevia.

摘要

甜叶菊能产生甜度比蔗糖高300倍的甜菊糖苷,对人体健康具有有益作用,包括降血糖。组织培养是繁殖甜叶菊的高效最佳方法。非生物胁迫会影响甜叶菊中甜菊糖苷的含量。因此,我们研究了甘露醇对甜叶菊生物合成中涉及的四个基因(包括UGT74G1、UGT76G1、贝壳杉烯氧化酶和贝壳杉烯合酶基因)的表达以及体外条件下甜叶菊中甜菊糖苷积累的影响。UGT76G1基因在20 g/l甘露醇处理的植株中表达量最高。而对于贝壳杉烯合酶基因,在40 g/l甘露醇时观察到最高的基因表达量。贝壳杉烯氧化酶基因的结果有所不同,分别在50 g/l和30 g/l甘露醇条件下观察到最高和最低的基因表达。UGT74G1基因也有相同的结果,这意味着该基因表达最适宜和最不适宜的处理条件与贝壳杉烯氧化酶基因的条件相同。与对照相比,在所有浓度下向培养基中添加甘露醇都会增加UGT76G1基因的表达。通过高效液相色谱法对不同甘露醇处理下甜菊糖苷含量进行测定。结果表明,在20 g/l甘露醇处理下甜菊糖苷产量最高。然而,莱鲍迪苷A在30 g/l甘露醇处理下积累量最大。可以得出结论,在培养基中添加一定浓度的甘露醇可增加甜叶菊中甜菊糖苷的含量。

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