Department of Chemistry, University of Kashmir, Hazratbal, Srinagar, Jammu and Kashmir, India.
Natural Product Chemistry and Process Development Division, CSIR-Institute of Himalayan Bioresource Technology, Palampur (Himachal Pradesh), India.
Nat Prod Res. 2020 Nov;34(22):3289-3294. doi: 10.1080/14786419.2018.1557178. Epub 2019 Jan 8.
The present study was carried to observe the phytochemical profile of aromatic constituents of essential oil using GC-FID, GC-MS and C NMR and to evalute anticancer and antioxidant activities. Twenty chemical constituents were detected from EO accounting 92.05% of total oil composition. Oxygenated monoterpenes (73.64%) were dominant class of compounds. The major constituents are isoascaridol (29.70%), alpha-terpinolene (25.37%), phellandrene (9.26%) and ascaridole (4.17%). Ascaridole and isoascaridole are first time identified to be the constituents of this essential oil. The essential oil effectively inhibit the growth of cancer cells and showed maximum anti-proliferative activity at 125µg/mL concentration, but highest inhibition in cell growth was found in A-549 cell line. Our study revealed that EO was effective in restricting the migration of A-549 cells up to 15% than control at 125 µg/mL concentration. The essential oil also showed moderate antioxidant activity.
本研究旨在观察使用 GC-FID、GC-MS 和 C NMR 分析的精油芳香成分的植物化学成分谱,并评估其抗癌和抗氧化活性。从精油中检测到 20 种化学成分,占总油组成的 92.05%。含氧单萜(73.64%)是主要的化合物类别。主要成分是异土木香脑(29.70%)、α-松油醇(25.37%)、柠檬烯(9.26%)和土木香脑(4.17%)。土木香脑和异土木香脑是首次被鉴定为这种精油的成分。精油能有效抑制癌细胞生长,并在 125μg/mL 浓度下显示出最大的抗增殖活性,但在 A-549 细胞系中发现细胞生长的抑制作用最高。我们的研究表明,精油在 125μg/mL 浓度下能有效限制 A-549 细胞的迁移,比对照高 15%。精油还显示出适度的抗氧化活性。