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一种涉及新型亲和结合程序的苹果螺α淀粉酶纯化方法。

A purification of Helix pomatia alpha amylase involving a novel affinity-binding procedure.

作者信息

Marshall J J, Woloszczuk W

出版信息

Carbohydr Res. 1978 Mar;61:407-17. doi: 10.1016/s0008-6215(00)84500-0.

Abstract

Shellfish glycogen was cross-linked by treatement with cyanogen bromide followed by 1,6-diaminohexane. The resulting, insoluble product efficiently adsorbed Helix pomatia alpha amylase [(1 linked to 4)-alpha-D-glucan glucanohydrolase] from crude solutions of the enzyme at 0 degrees, but only poorly at higher temperatures. A method was developed for the purification of Helix pomatia alpha amylase involving formation of an enzyme-adsorbent complex in the cold and recovery of the alpha amylase by suspending the washed complex in buffer at 37 degrees. After chromatography of the desorbed alpha amylase on a column of Bio-Gel P-60, the enzyme was homogenous as judged by poly(acrylamide)-gel electrophoresis. An overall purification of 360-fold was achieved with a recovery of 35%.

摘要

用溴化氰处理后再用1,6 - 己二胺处理,使贝类糖原发生交联。所得的不溶性产物在0℃时能有效地从粗酶溶液中吸附苹果螺α淀粉酶[(1→4)-α-D-葡聚糖葡聚糖水解酶],但在较高温度下吸附效果较差。开发了一种纯化苹果螺α淀粉酶的方法,该方法包括在低温下形成酶-吸附剂复合物,并通过将洗涤后的复合物悬浮在37℃的缓冲液中来回收α淀粉酶。将解吸后的α淀粉酶在Bio-Gel P-60柱上进行色谱分析后,通过聚丙烯酰胺凝胶电泳判断该酶是纯的。实现了360倍的总纯化,回收率为35%。

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