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胰岛素样生长因子-1(IGF-1)在大肠杆菌JM101菌株中的分泌与输出

Secretion and export of IGF-1 in Escherichia coli strain JM101.

作者信息

Obukowicz M G, Turner M A, Wong E Y, Tacon W C

机构信息

Department of Biological Sciences, Monsanto Company, St. Louis, MO 63198.

出版信息

Mol Gen Genet. 1988 Dec;215(1):19-25. doi: 10.1007/BF00331297.

Abstract

The processing of LamB-IGF-1 fusion protein and the export of processed IGF-1 (insulin-like growth-factor-1) into the growth medium was examined in the Escherichia coli host strain, JM101. Several strain or plasmid modifications were tried to increase export of periplasmic (processed) IGF-1 into the growth medium of JM101. These included: (1) use of a lon null mutant strain to increase accumulation levels of unprocessed LamB-IGF-1 fusion protein; (2) use of an alternative drug resistance marker on the expression plasmid rather than beta-lactamase, thereby reducing any competition for processing of LamB-IGF-1 by signal peptidase; (3) examination of whether phage M13 gene III protein expression caused more periplasmic IGF-1 to be exported into the growth medium due to increased outer membrane permeability; and (4) examination of the effect of E. coli or yeast optimized IGF-1 codons. None of these strain or plasmid modifications caused any significant increase in export of IGF-1 into the growth medium of JM101. Solubility studies of LamB-IGF-1 and processed IGF-1 showed that virtually all of the LamB-IGF-1 and IGF-1 remaining within the cell after a 2 h induction period was insoluble. This implied that only soluble LamB-IGF-1 was processed to IGF-1 and that only soluble IGF-1 was exported into the growth medium. Taken together, the results indicated that LamB-IGF-1 and IGF-1 solubility were the limiting factors in secretion of IGF-1 into the periplasm and export of IGF-1 into the growth medium.

摘要

在大肠杆菌宿主菌株JM101中检测了LamB-IGF-1融合蛋白的加工过程以及加工后的IGF-1(胰岛素样生长因子-1)向生长培养基中的输出。尝试了几种菌株或质粒修饰方法以增加周质(加工后的)IGF-1向JM101生长培养基中的输出。这些方法包括:(1)使用lon缺失突变菌株以增加未加工的LamB-IGF-1融合蛋白的积累水平;(2)在表达质粒上使用替代的耐药标记而非β-内酰胺酶,从而减少信号肽酶对LamB-IGF-1加工的任何竞争;(3)检查噬菌体M13基因III蛋白表达是否由于外膜通透性增加而导致更多周质IGF-1输出到生长培养基中;以及(4)检查大肠杆菌或酵母优化的IGF-1密码子的效果。这些菌株或质粒修饰均未导致IGF-1向JM101生长培养基中的输出有任何显著增加。LamB-IGF-1和加工后的IGF-1的溶解度研究表明,在2小时诱导期后留在细胞内的几乎所有LamB-IGF-1和IGF-1都是不溶的。这意味着只有可溶性的LamB-IGF-1被加工成IGF-1,并且只有可溶性的IGF-1被输出到生长培养基中。综上所述,结果表明LamB-IGF-1和IGF-1的溶解度是IGF-1分泌到周质以及IGF-1输出到生长培养基中的限制因素。

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