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轮作和覆盖作物对土传马铃薯病害、块茎产量及土壤微生物群落的影响

Rotation and Cover Crop Effects on Soilborne Potato Diseases, Tuber Yield, and Soil Microbial Communities.

作者信息

Larkin Robert P, Griffin Timothy S, Honeycutt C Wayne

机构信息

United States Department of Agriculture-Agricultural Research Service, New England Plant, Soil, and Water Laboratory, Orono, ME 04469.

出版信息

Plant Dis. 2010 Dec;94(12):1491-1502. doi: 10.1094/PDIS-03-10-0172.

Abstract

Seven different 2-year rotations, consisting of barley/clover, canola, green bean, millet/rapeseed, soybean, sweet corn, and potato, all followed by potato, were assessed over 10 years (1997-2006) in a long-term cropping system trial for their effects on the development of soilborne potato diseases, tuber yield, and soil microbial communities. These same rotations were also assessed with and without the addition of a fall cover crop of no-tilled winter rye (except for barley/clover, for which underseeded ryegrass was substituted for clover) over a 4-year period. Canola and rapeseed rotations consistently reduced the severity of Rhizoctonia canker, black scurf, and common scab (18 to 38% reduction), and canola rotations resulted in higher tuber yields than continuous potato or barley/clover (6.8 to 8.2% higher). Addition of the winter rye cover crop further reduced black scurf and common scab (average 12.5 and 7.2% reduction, respectively) across all rotations. The combined effect of a canola or rapeseed rotation and winter rye cover crop reduced disease severity by 35 to 41% for black scurf and 20 to 33% for common scab relative to continuous potato with no cover crop. Verticillium wilt became a prominent disease problem only after four full rotation cycles, with high disease levels in all plots; however, incidence was lowest in barley rotations. Barley/clover and rapeseed rotations resulted in the highest soil bacterial populations and microbial activity, and all rotations had distinct effects on soil microbial community characteristics. Addition of a cover crop also resulted in increases in bacterial populations and microbial activity and had significant effects on soil microbial characteristics, in addition to slightly improving tuber yield (4% increase). Thus, in addition to positive effects in reducing erosion and improving soil quality, effective crop rotations in conjunction with planting cover crops can provide improved control of soilborne diseases. However, this study also demonstrated limitations with 2-year rotations in general, because all rotations resulted in increasing levels of common scab and Verticillium wilt over time.

摘要

在一项长期种植系统试验中,对七种不同的两年轮作方式进行了为期10年(1997 - 2006年)的评估,这七种轮作方式依次为大麦/三叶草、油菜、绿豆、小米/油菜籽、大豆、甜玉米和马铃薯,所有轮作方式之后均种植马铃薯,以研究它们对土传马铃薯病害发生发展、块茎产量以及土壤微生物群落的影响。在四年时间里,还对添加和不添加免耕冬黑麦秋季覆盖作物的相同轮作方式进行了评估(大麦/三叶草轮作中,用套种的黑麦草替代三叶草)。油菜和油菜籽轮作持续降低了立枯丝核菌溃疡病、黑痣病和普通疮痂病的严重程度(降低18%至38%),与连作马铃薯或大麦/三叶草相比,油菜轮作的块茎产量更高(高出6.8%至8.2%)。添加冬黑麦覆盖作物进一步降低了所有轮作方式下黑痣病和普通疮痂病的发生率(平均分别降低12.5%和7.2%)。与不种植覆盖作物的连作马铃薯相比,油菜或油菜籽轮作与冬黑麦覆盖作物的综合作用使黑痣病的病害严重程度降低了35%至41%,普通疮痂病降低了20%至33%。黄萎病仅在四个完整轮作周期后成为一个突出的病害问题,所有地块的病害水平都很高;然而,大麦轮作中的发病率最低。大麦/三叶草和油菜籽轮作使土壤细菌数量和微生物活性最高,所有轮作方式对土壤微生物群落特征都有显著影响。添加覆盖作物还增加了细菌数量和微生物活性,并对土壤微生物特征产生了显著影响,此外还略微提高了块茎产量(提高4%)。因此,除了在减少侵蚀和改善土壤质量方面的积极作用外,有效的作物轮作结合种植覆盖作物可以更好地控制土传病害。然而,这项研究也总体上证明了两年轮作存在局限性,因为随着时间的推移,所有轮作方式下普通疮痂病和黄萎病的发生率都在增加。

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