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模糊果梗:香蕉一种新的采后病害

Fuzzy Pedicel: A New Postharvest Disease of Banana.

作者信息

Tarnowski Tara L, Pérez-Martínez José M, Ploetz Randy C

机构信息

Department of Plant Pathology, Tropical Research and Education Center, University of Florida, Homestead 33031-3314.

出版信息

Plant Dis. 2010 May;94(5):621-627. doi: 10.1094/PDIS-94-5-0621.

Abstract

Banana fruit of the Cavendish subgroup, Musa acuminata, are significant international commodities. Recently, a transnational company attempted to develop single fruit (fingers) as a product in the United States. In the summer of 2007, an unknown problem developed (hereafter, "fuzzy pedicel"), wherein mats of fluffy gray to white mycelial mats covered large portions of the pedicel surface of fruit when they were packed in gas-permeable containers. Fungi from two genera sporulated on examined pedicels: Sporothrix, which occurred on 72% of the affected pedicels, and Fusarium (6%); other fungi were sterile. From pedicel tissue, four genera of fungi were isolated on potato dextrose agar: Sporothrix and Fusarium and, less frequently, Pestalotiopsis and Nigrospora. Based on alignment with internal transcribed spacer and β-tubulin sequence data, the Sporothrix isolates were closely related to those in an environmental Ophiostoma/Sporothrix clade that contains Sporothrix stylites, S. humicola, and S. pallida but not the human pathogen S. schenkii. Based on EF1α gene sequences, four species in the Gibberella fujikuroi species complex (Fusarium proliferatum, F. pseudocircinatum, F. sacchari, and F. verticillioides) and two unnamed taxa in the F. incarnatum-equiseti species complex were identified. After artificial inoculation, representative Sporothrix and Fusarium isolates caused fuzzy pedicel symptoms on fruit of 'Grand Nain,' a commercial Cavendish cultivar. Fuzzy pedicel development was inhibited at 14°C (temperature at which fruit are shipped) but developed at 25°C (temperature at which fruit are marketed). Sporothrix isolates were insensitive to thiophanate-methyl fungicide in vitro and when used to treat pedicel surfaces prior to inoculation. Thus, it appears that benzimidazole fungicides would be ineffective as postharvest treatments for this problem. In summary, a new postharvest disease of banana, fuzzy pedicel, affects single fingers. It is caused by Sporothrix sp. and several species of Fusarium. Sporothrix spp. and F. pseudocircinatum have not been reported previously on banana.

摘要

卡文迪什亚组的香蕉果实,即尖叶蕉,是重要的国际商品。最近,一家跨国公司试图在美国将单个果实(果指)开发成一种产品。2007年夏天,出现了一个不明问题(以下简称“果梗发毛”),即当果实被包装在透气容器中时,蓬松的灰白色至白色菌丝体垫覆盖了大部分果梗表面。在检查的果梗上,有两个属的真菌产生了孢子:孢子丝菌,出现在72%的受影响果梗上,以及镰刀菌(6%);其他真菌未产生孢子。从果梗组织中,在马铃薯葡萄糖琼脂上分离出四个属的真菌:孢子丝菌、镰刀菌,较少见的有拟盘多毛孢属和黑孢属。根据与内部转录间隔区和β-微管蛋白序列数据的比对,孢子丝菌分离株与环境中的长喙壳菌/孢子丝菌分支中的菌株密切相关,该分支包含柱孢孢子丝菌、土栖孢子丝菌和苍白孢子丝菌,但不包含人类病原体申克孢子丝菌。根据EF1α基因序列,鉴定出了藤仓赤霉菌种复合体中的四个物种(轮枝镰刀菌、拟轮枝镰刀菌、甘蔗镰刀菌和串珠镰刀菌)以及肉色镰刀菌-木贼镰刀菌种复合体中的两个未命名分类单元。人工接种后,代表性的孢子丝菌和镰刀菌分离株在商业卡文迪什品种‘大矮蕉’的果实上引起了果梗发毛症状。果梗发毛在14℃(果实运输温度)时受到抑制,但在25℃(果实销售温度)时会出现。孢子丝菌分离株在体外以及在接种前用于处理果梗表面时对甲基托布津杀菌剂不敏感。因此,看来苯并咪唑类杀菌剂作为采后处理对这个问题将无效。总之,一种新的香蕉采后病害——果梗发毛,影响单个果指。它由孢子丝菌属和几种镰刀菌引起。孢子丝菌属和拟轮枝镰刀菌此前尚未在香蕉上有过报道。

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