Medical College of Wisconsin, Milwaukee, Wisconsin, USA.
Nutr Clin Pract. 2019 Apr;34(2):220-225. doi: 10.1002/ncp.10263. Epub 2019 Feb 12.
Nutrition deficits are common in patients with chronic illnesses reliant upon nutrition support and can contribute to an increase in cognitive deficits that impact treatment adherence and challenge patients' abilities to cope and successfully implement appropriate psychological and psychosocial interventions. Adopting a multidisciplinary approach addresses biological, psychological, and social barriers that help patients, families, and caregivers develop and maintain proper nutrition behaviors that can enhance patients' quality of life and reduce frustration and misunderstandings with medical providers. This article is a review of the literature, and it advances the importance of encompassing a biopsychosocial approach when addressing the needs of individuals with nutrition support needs.
营养不足在依赖营养支持的慢性病患者中很常见,可能导致认知功能下降,影响治疗依从性,并挑战患者应对和成功实施适当心理和心理社会干预的能力。采用多学科方法可以解决生物学、心理学和社会障碍,帮助患者、家属和护理人员养成并维持适当的营养行为,从而提高患者的生活质量,并减少与医疗服务提供者之间的挫折感和误解。本文是对文献的综述,它强调了在满足有营养支持需求的个体的需求时,采用生物心理社会方法的重要性。