Abbasi P A, Lazarovits G
Southern Crop Protection and Food Research Centre, Agriculture and Agri-Food Canada, London, ON N5V 4T3, Canada.
Plant Dis. 2006 Apr;90(4):459-464. doi: 10.1094/PD-90-0459.
A formulation of phosphonate (AG3) was tested as a seed treatment for the control of Pythium damping-off of cucumber (Cucumis sativus L.) plants under controlled environment and field conditions. Cucumber seed were treated by soaking for 10 min in phosphonate solution. They were then planted into peat-based mix or sandy-loam soil mixed with Pythium aphanidermatum or P. ultimum inoculum or into muck soil naturally infested with P. irregulare, P. ultimum, and other Pythium spp. Under growth-room conditions, phosphonate seed treatment provided more than 80% control of damping-off in all infested substrates tested. Effective disease control was obtained even when treated seed were stored for 5 weeks and up to 18 months prior to planting. In microplots containing naturally infested muck soil, phosphonate seed treatment decreased the percentage of diseased cucumber plants and increased total fresh weights compared with untreated seed and phosphonate post-planting drench. In field-plot tests 6 weeks after planting treated seed in Pythium-infested muck soil, cucumber stands were 63% compared with 18% in the control, which had no phosphonate exposure, and 53% in the post-planting drench. Tests for potential phytotoxicity in the greenhouse showed that radish and bok choy germination was reduced by phosphonate treatment but corn, cucumber, soybean, sugar beet, tomato, and wheat were not affected. Phosphonate seed treatment is a cost-effective way of protecting cucumber plants from Pythium damping-off.
对一种膦酸盐制剂(AG3)进行了测试,作为一种种子处理剂,用于在可控环境和田间条件下防治黄瓜(Cucumis sativus L.)猝倒病。黄瓜种子在膦酸盐溶液中浸泡10分钟进行处理。然后将它们种植到泥炭基混合物或与瓜果腐霉或终极腐霉接种物混合的砂壤土中,或种植到自然感染不规则腐霉、终极腐霉和其他腐霉属物种的腐殖土中。在生长室条件下,膦酸盐种子处理在所有测试的受感染基质中对猝倒病的防治率超过80%。即使处理过的种子在种植前储存5周甚至18个月,也能有效控制病害。在含有自然感染腐殖土的小区试验中,与未处理的种子和种植后浇灌膦酸盐相比,膦酸盐种子处理降低了患病黄瓜植株的百分比,并增加了总鲜重。在将处理过的种子种植在感染腐霉的腐殖土中的田间试验中,种植6周后,黄瓜的成活率为63%,而未接触膦酸盐的对照为18%,种植后浇灌的为53%。温室中的潜在植物毒性测试表明,膦酸盐处理降低了萝卜和小白菜的发芽率,但玉米、黄瓜、大豆、甜菜、番茄和小麦不受影响。膦酸盐种子处理是保护黄瓜植株免受腐霉猝倒病侵害的一种经济有效的方法。