Vicent A, Armengol J, Sales R, García-Jiménez J, Alfaro-Lassala F
Unidad de Patología Vegetal, ETSIA, Universidad Politécnica de Valencia, Camino de Vera 14, 46022-Valencia, Spain.
Área de Protección de los Cultivos, Ctra. Alicante-Valencia, Km 276,5 Apdo. 125, 46460-Silla, Valencia, Spain.
Plant Dis. 2000 Sep;84(9):1044. doi: 10.1094/PDIS.2000.84.9.1044B.
In 1998, a new disease of Fortune mandarin trees was detected in orchards in the eastern province of Valencia. This is one of the most important late-maturing cultivars grown in Spain. Symptoms were typical of Alternaria brown spot of citrus (2). Young leaves showed brown necrotic and irregular blighted areas with characteristic yellow halos. The necrosis had a tendency to follow the veins. On fruits, symptoms included light brown, slightly depressed spots to circular and dark brown areas on the external surface. Infected young fruits and leaves often fell and the mature fruits were unmarketable due to lesions, resulting in important economic losses. Isolations on potato dextrose agar supplemented with 0.5 mg/ml of streptomycin sulfate (PDAS) from affected leaves and fruits consistently yielded Alternaria alternata (Fr.:Fr.) Keissl., which was identified based on conidial morphological characteristics. Pathogenicity tests were conducted using 15 isolates from fruit and leaves by inoculating detached immature Fortune leaves with a sterile water suspension of 5 × 10 conidia per ml. Drops of this suspension (40 μl each) were placed on the lower surfaces of each leaflet using four leaves per isolate. Leaves were incubated in a moist chamber in the dark at 27°C (1). After 48 h, most of these isolates caused necrotic lesions on the leaves similar to those observed in the field, and the fungus was reisolated, confirming Koch's postulates. In 1999, the fungus spread to other citrus-growing areas, and to date the disease has been detected affecting Fortune and Nova mandarins and Minneola tangelo. This is the first report of Alternaria brown spot of citrus in Spain. References: (1) K. Kohmoto et al. Phytopathology 81:719, 1991. (2) J. O. Whiteside. Plant Dis. Rep. 60:326, 1976.
1998年,在东部省份巴伦西亚的果园中发现了一种新的福橘树病害。福橘是西班牙种植的最重要的晚熟品种之一。症状为典型的柑橘链格孢褐斑病症状(2)。幼叶上出现褐色坏死和不规则的枯萎区域,并带有特征性的黄色晕圈。坏死部分有沿叶脉发展的趋势。果实上的症状包括浅褐色、略凹陷的斑点,直至外表面出现圆形深褐色区域。受感染的幼果和叶片常常掉落,成熟果实因病害而无法上市,造成了重大经济损失。从患病叶片和果实上,在添加了0.5毫克/毫升硫酸链霉素的马铃薯葡萄糖琼脂(PDAS)上进行分离培养,始终能分离出链格孢(Alternaria alternata (Fr.:Fr.) Keissl.),根据分生孢子的形态特征进行了鉴定。使用从果实和叶片中分离得到的15个菌株进行致病性测试,用每毫升含5×10个分生孢子的无菌水悬浮液接种离体的未成熟福橘叶片。每个菌株用四片叶子,将这种悬浮液的液滴(每滴40微升)滴在每片小叶的下表面。叶片在黑暗中27°C的保湿箱中培养(1)。48小时后,这些菌株中的大多数在叶片上引起了与田间观察到的类似的坏死病斑,并且再次分离出了该真菌,证实了柯赫氏法则。1999年,这种真菌传播到了其他柑橘种植区,迄今为止,已检测到该病害影响福橘、诺瓦橘和明尼奥拉橘柚。这是西班牙柑橘链格孢褐斑病的首次报道。参考文献:(1)K. Kohmoto等人,《植物病理学》81:719,1991年。(2)J. O. Whiteside,《植物病害报告》60:326,1976年。