Armitage W J
Cryobiology. 1986 Apr;23(2):116-25. doi: 10.1016/0011-2240(86)90002-7.
The aim of this work was to determine the importance of osmotic stress as a damaging factor in the detrimental effect of glycerol on human platelets. The severity of osmotic stress was mitigated by reducing the rate of change of glycerol concentration in the suspending medium. The classical permeability equations were used to predict cell volume changes in response to step changes in extracellular glycerol concentration. Protocols were devised that limited cellular shrinkage during glycerol addition and cellular swelling during glycerol dilution. When glycerol was added and diluted rapidly, the recovery of the hypotonic stress response with respect to untreated controls was unaffected by 0.25 mol/liter glycerol, but was reduced to ca. 65% after exposure to 0.5 mol/liter glycerol and to ca. 25% after exposure to 1 mol/liter glycerol. When 1 mol/liter glycerol was added and removed slowly such that cell volume remained within the range of 60-130% of normal volume, recovery of the hypotonic stress response was improved to ca. 50%, and the aggregation response was undiminished. Osmotic stress was therefore at least partly responsible for the damage caused by glycerol. However, platelets were damaged more after slow dilution from 1 mol/liter glycerol, when cellular swelling was limited to 116% of normal volume, than after rapid dilution from 0.25 or 0.5 mol/liter glycerol, which resulted in cellular swelling to 123% and 146% of normal volume, respectively. Thus, a possible toxic effect of glycerol cannot as yet be discounted.
这项工作的目的是确定渗透压应激作为甘油对人血小板产生有害作用的一个损伤因素的重要性。通过降低悬浮介质中甘油浓度的变化速率来减轻渗透压应激的严重程度。使用经典的渗透方程来预测细胞体积对细胞外甘油浓度阶跃变化的响应。设计了相关方案,以限制甘油添加过程中的细胞收缩以及甘油稀释过程中的细胞肿胀。当快速添加和稀释甘油时,相对于未处理的对照,0.25摩尔/升甘油对低渗应激反应的恢复没有影响,但在暴露于0.5摩尔/升甘油后恢复率降至约65%,在暴露于1摩尔/升甘油后恢复率降至约25%。当缓慢添加和去除1摩尔/升甘油以使细胞体积保持在正常体积的60%-130%范围内时,低渗应激反应的恢复率提高到约50%,并且聚集反应未减弱。因此,渗透压应激至少部分地导致了甘油造成的损伤。然而,当细胞肿胀限制在正常体积的116%时,从1摩尔/升甘油缓慢稀释后的血小板比从0.25或0.5摩尔/升甘油快速稀释后的血小板受损更严重,后两者分别导致细胞肿胀至正常体积的123%和146%。因此,甘油可能存在的毒性作用尚不能排除。