Herald Paula J, Zottola Edmund A
University of Minnesota, Department of Food Science and Nutrition, 1334 Eckles Avenue, St. Paul, Minnesota 55108.
J Food Prot. 1988 Jun;51(6):445-448. doi: 10.4315/0362-028X-51.6.445.
Attachment of Yersinia enterocolitica to stainless steel surfaces at 35, 21, and 10°C was investigated using scanning electron microscopy (SEM). Cells adhered at all three temperatures, but, in general, the greatest number of adhered cells were observed at pH 8 and 21°C. Multi-flagellated cells were noted under these growth conditions. When grown at pH 9.5 and 21°C, fibrils were observed between cells and extending to the stainless steel surface. Fewer cells with flagella were seen at this pH. Adherence may be related to the flagella and any exopolymer surrounding the cells.
利用扫描电子显微镜(SEM)研究了小肠结肠炎耶尔森菌在35℃、21℃和10℃下在不锈钢表面的附着情况。在所有这三个温度下细胞均能附着,但总体而言,在pH 8和21℃时观察到附着细胞的数量最多。在这些生长条件下观察到了多鞭毛细胞。当在pH 9.5和21℃下生长时,在细胞之间观察到有纤丝延伸至不锈钢表面。在此pH下观察到的带鞭毛的细胞较少。附着可能与鞭毛以及细胞周围的任何胞外聚合物有关。