Department of Nutrition & Metabolism.
Sealy Center on Aging, University of Texas Medical Branch, Galveston, TX.
J Nutr. 2019 Jul 1;149(7):1149-1158. doi: 10.1093/jn/nxz053.
Muscle protein synthesis (MPS) can be stimulated by ingestion of protein sources, such as whey, casein, or soy. Protein supplementation can enhance muscle protein synthesis after exercise and may preserve skeletal muscle mass and function in aging adults. Therefore, identifying protein sources with higher anabolic potency is of high significance.
The aim of this study was to determine the anabolic potency and efficacy of a novel whey protein hydrolysate mixture (WPH) on mechanistic target of rapamycin complex 1 (mTORC1) signaling and skeletal MPS in healthy young subjects.
Ten young men (aged 28.7 ± 3.6 y, 25.2 ± 2.9 kg/m2 body mass index [BMI]) were recruited into a double-blind two-way crossover trial. Subjects were randomized to receive either 0.08 g/kg of body weight (BW) of WPH or an intact whey protein (WHEY) mixture during stable isotope infusion experiments. Fractional synthetic rate, leucine and phenylalanine kinetics, and markers of amino acid sensing were assessed as primary outcomes before and 1-3 h after protein ingestion using a repeated measures mixed model.
Blood leucine concentration, delivery of leucine to muscle, transport of leucine from blood into muscle and intracellular muscle leucine concentration significantly increased to a similar extent 1 h after ingestion of both mixtures (P < 0.05). Phosphorylation of S6K1 (i.e. a marker of mTORC1 activation) increased equally by ∼20% 1-h postingestion (P < 0.05). Ingestion of WPH and WHEY increased mixed MPS similarly in both groups by ∼43% (P < 0.05); however, phenylalanine utilization for synthesis increased in both treatments 1-h postingestion but remained elevated 3-h postingestion only in the WPH group (P < 0.05).
We conclude that a small dose of WPH effectively increases leucine transport into muscle, activating mTORC1 and stimulating MPS in young men. WPH anabolic potency and efficacy for promoting overall muscle protein anabolism is similar to WHEY, an intact protein source. This trial was registered at clinicaltrials.gov as NCT03313830.
肌肉蛋白质合成(MPS)可通过摄入蛋白质来源(如乳清、酪蛋白或大豆)来刺激。蛋白质补充可在运动后增强肌肉蛋白质合成,并可能保持老年人的骨骼肌质量和功能。因此,确定具有更高合成代谢效力的蛋白质来源具有重要意义。
本研究旨在确定一种新型乳清蛋白水解物混合物(WPH)对健康年轻受试者机械靶标雷帕霉素复合物 1(mTORC1)信号和骨骼肌 MPS 的合成代谢效力和功效。
招募了 10 名年轻男性(年龄 28.7 ± 3.6 岁,体重指数 [BMI] 25.2 ± 2.9 kg/m2)参与双盲双向交叉试验。受试者随机接受 0.08 g/kg 体重(BW)的 WPH 或完整乳清蛋白(WHEY)混合物的稳定同位素输注实验。使用重复测量混合模型,在蛋白质摄入前和摄入后 1-3 小时评估蛋白质摄入前后作为主要结果的蛋白质合成率、亮氨酸和苯丙氨酸动力学以及氨基酸感应标志物。
两种混合物摄入后 1 小时,血亮氨酸浓度、亮氨酸向肌肉的输送、亮氨酸从血液向肌肉的转运以及肌肉内亮氨酸浓度均显著增加至相似程度(P < 0.05)。S6K1 磷酸化(即 mTORC1 激活的标志物)在摄入后 1 小时增加约 20%(P < 0.05)。WPH 和 WHEY 的摄入均使两组的混合 MPS 增加约 43%(P < 0.05);然而,两种处理在摄入后 1 小时,苯丙氨酸用于合成的利用率增加,但仅在 WPH 组在摄入后 3 小时仍升高(P < 0.05)。
我们得出结论,小剂量的 WPH 可有效增加亮氨酸向肌肉的转运,激活 mTORC1,并刺激年轻男性的 MPS。WPH 促进整体肌肉蛋白质合成代谢的合成代谢效力和功效与完整蛋白质来源 WHEY 相似。该试验在 clinicaltrials.gov 上注册为 NCT03313830。