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使用天青皮粉对牛奶中嗜冷菌蛋白酶进行测定以及一种简单的牛奶澄清方法。

Assay of proteinases of psychrotrophic bacteria in milk using hide powder azure and a simple procedure for clarification of milk.

作者信息

Stead D

出版信息

J Dairy Res. 1987 May;54(2):295-302. doi: 10.1017/s0022029900025437.

Abstract

The clarification of milk by addition of solutions of Triton X-100 and EDTA after digestion of added Hide Powder Azure (HPA) was found to provide a simple method of determining the extracellular proteinase activity of Gram-negative psychrotrophic bacteria in pasteurized whole milk. The light absorbance of the clarified HPA digestion product was measured directly, after a brief incubation period, and was stable to storage of samples in diffuse daylight for at least 2 d. Proteinase produced by growth in refrigerated whole milk of as few as 2.5 X 10(6) cfu ml-1 of Pseudomonas fluorescens AR11 was detected.

摘要

在添加了皮粉天青(HPA)消化后,通过添加Triton X - 100和EDTA溶液来澄清牛奶,结果发现这提供了一种简单的方法来测定巴氏杀菌全脂牛奶中革兰氏阴性嗜冷菌的胞外蛋白酶活性。在短暂的孵育期后,直接测量澄清的HPA消化产物的吸光度,并且样品在散射日光下储存至少2天吸光度仍保持稳定。检测到在冷藏全脂牛奶中生长的荧光假单胞菌AR11,每毫升低至2.5×10⁶ 菌落形成单位(cfu)所产生的蛋白酶。

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