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降低人工营养中治疗顽固性风险的护理策略。

Nursing strategies to reduce the risk of therapeutic obstinacy in artificial nutrition.

作者信息

Afonso Tânia Dos Santos, Veludo Filipa, Sousa Patrícia Pontífice

机构信息

Universidade Católica Portuguesa, Instituto de Ciências da Saúde, Portugal

出版信息

Int J Palliat Nurs. 2019 May 2;25(5):224-231. doi: 10.12968/ijpn.2019.25.5.224.

Abstract

BACKGROUND

Nurses have an important role in maintaining a patient's nutrition near the end of life.

AIMS

To define nursing nutrition strategies with the person near the end of life and their families; systematise the elements to be considered in artificial nutrition decision-making and evaluate the nursing interventions' influence on therapeutic obstinacy risk.

METHODS

A sample of 11 articles were selected and the results considered strategies to promote oral feeding before artificial nutrition; the follow-up of the health-disease process by nurses and described the nurse's role as a privileged patient advocate in the defence of the ethical principles of decision-making. These principles consider symptomatology, prognosis, psychology and the emotional significance of nutrition.

CONCLUSION

Nurses are qualified professionals with a critical role in the patient's care due to the proximity they have with the patient; the evidence seems to show a relationship between nursing interventions and the reduction of the risk of therapeutic obstinacy; however, there are no studies in this specific area.

摘要

背景

护士在临终时维持患者营养方面发挥着重要作用。

目的

确定与临终患者及其家人相关的护理营养策略;将人工营养决策中需考虑的因素系统化,并评估护理干预对治疗顽固性风险的影响。

方法

选取11篇文章作为样本,其结果考虑了在人工营养前促进经口喂养的策略;护士对健康-疾病过程的随访,并将护士描述为在捍卫决策伦理原则方面享有特权的患者倡导者。这些原则考虑了症状、预后、心理以及营养的情感意义。

结论

护士是合格的专业人员,因其与患者的亲近关系,在患者护理中起着关键作用;证据似乎表明护理干预与降低治疗顽固性风险之间存在关联;然而,该特定领域尚无相关研究。

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