University of Oulu, Medical Research Center, Research Group of Surgery, Anaesthesia and Intensive Care and Department of Anaesthesiology, Oulu University Hospital, Oulu, Finland.
Eur J Clin Nutr. 2020 Feb;74(2):248-254. doi: 10.1038/s41430-019-0451-8. Epub 2019 Jun 13.
Discrepancy between prescribed and administered enteral nutrition (EN) is a common problem during intensive care. The aim of this study was to find out the success rate and factors associated with inadequacy of enteral nutrition in a mixed general intensive care unit (ICU).
This was a retrospective single-center study of 892 patients with ICU length of stay (LOS) ≥4 days. The factors associated with adequacy of enteral nutrition on day 4 were analyzed. These included disease-specific factors, patient-related factors, severity of illness, and procedural factors.
Of the 892 patients, 349 (39.1%) had an EN success rate of ≥70%, which was associated with a lower amount of prescribed enteral energy (500 kcal [500-800] vs. 800 kcal [500-1200], p < 0.001) and bolus administration of enteral nutrition (41 of 349 vs. 27 of 543, p < 0.001). Other factors impairing successful EN were severe inflammation, surgery, and GI-related admission diagnosis.
On the fourth day during ICU stay discrepancy between prescribed and administered enteral nutrition was associated to severe inflammation, GI-related diagnosis, and prescribing policy.
在重症监护期间,规定的肠内营养(EN)与实际给予的肠内营养之间存在差异是一个常见问题。本研究的目的是了解混合普通重症监护病房(ICU)中肠内营养不足的成功率和相关因素。
这是一项回顾性单中心研究,共纳入 892 名 ICU 住院时间(LOS)≥4 天的患者。分析了与第 4 天肠内营养充足相关的因素。这些因素包括疾病特异性因素、患者相关因素、疾病严重程度和程序因素。
在 892 名患者中,349 名(39.1%)的肠内营养成功率≥70%,这与规定的肠内能量摄入较低(500 千卡[500-800] vs. 800 千卡[500-1200],p<0.001)和肠内营养推注给药有关(349 名中有 41 名 vs. 543 名中有 27 名,p<0.001)。其他影响成功肠内营养的因素包括严重炎症、手术和与胃肠道相关的入院诊断。
在 ICU 住院的第四天,规定的和实际给予的肠内营养之间的差异与严重炎症、胃肠道相关诊断和处方政策有关。