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美国春湖浮游植物生长和微囊藻毒素产生受营养限制的影响。

The influence of nutrients limitation on phytoplankton growth and microcystins production in Spring Lake, USA.

机构信息

State Key Laboratory of Lake Science and Environment, Nanjing Institute of Geography and Limnology, Chinese Academy of Sciences, Nanjing, 210008, China; Jiangsu Provincial Key Laboratory of Environmental Engineering, Jiangsu Provincial Academy of Environmental Sciences, Nanjing, 210036, China.

Annis Water Resources Institute, Grand Valley State University, Muskegon, MI, 49441, USA.

出版信息

Chemosphere. 2019 Nov;234:34-42. doi: 10.1016/j.chemosphere.2019.06.047. Epub 2019 Jun 6.

Abstract

Due to excessive loadings of nitrogen (N) and phosphorus (P), frequent blooms of harmful cyanobacteria and their associated cyanotoxins pose serious threats to recreational usage and human health. However, whether cyanobacteria growth and toxin production are limited by N, P, or both N + P is still not clear. Thus, we conducted a nutrient enrichment bioassay in situ in Spring Lake, a eutrophic lake in west Michigan, USA, to examine the influence of nutrient limitation on the proliferation of algal blooms and the production of microcystins (MC). N or P addition alone resulted in a slight increase in the concentration of chlorophyll-a (Chl-a), suggesting a positive effect on phytoplankton growth, but alone, neither were sufficient to induce algal blooms. In contrast, the combination of N and P had a significant and positive influence on phytoplankton growth and MC production. Compared to controls, the N + P treatment resulted in high concentrations of Chl-a and MC, as well as high pH and dissolved oxygen. In addition, significant increases were observed in different MC analogues for each treatment; the highest concentrations of intracellular MC-LR, -RR, -YR, and TMC (total MC) were found in the N + P treatment with values of 9.16, 6.10, 2.57, and 17.82 μg/L, respectively. This study suggests that at least in this temperate coastal lake, cyanobacterial blooms and associated MC are influenced more by combined N and P enrichment than by N or P alone, indicating that managing both nutrients is important for effectively reducing algal blooms and MC production.

摘要

由于氮(N)和磷(P)的过度负荷,有害蓝藻的频繁爆发及其相关的蓝藻毒素对娱乐用途和人类健康构成了严重威胁。然而,蓝藻的生长和毒素产生是否受到 N、P 或 N+P 的限制尚不清楚。因此,我们在美国密歇根州西部的富营养化湖泊斯普林湖(Spring Lake)中进行了现场营养强化生物测定,以研究营养限制对藻类大量繁殖和微囊藻毒素(MC)产生的影响。单独添加 N 或 P 仅导致叶绿素-a(Chl-a)浓度略有增加,表明对浮游植物生长有积极影响,但单独添加 N 或 P 都不足以引发藻类大量繁殖。相比之下,N 和 P 的组合对浮游植物生长和 MC 产生有显著的积极影响。与对照相比,N+P 处理导致 Chl-a 和 MC 浓度高、pH 值和溶解氧高。此外,每种处理的不同 MC 类似物都观察到了显著增加;N+P 处理中细胞内 MC-LR、-RR、-YR 和 TMC(总 MC)的浓度最高,分别为 9.16、6.10、2.57 和 17.82μg/L。本研究表明,至少在这个温带沿海湖泊中,蓝藻水华和相关的 MC 受到 N 和 P 联合富集的影响大于 N 或 P 单独的影响,这表明管理这两种营养物质对于有效减少藻类水华和 MC 产生非常重要。

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