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表达萤火虫荧光素酶和绿色荧光蛋白的大肠杆菌O157:H7菌株的构建、特性及其在存活研究中的应用

Construction and Characterization of Escherichia coli O157:H7 Strains Expressing Firefly Luciferase and Green Fluorescent Protein and Their Use in Survival Studies .

作者信息

Fratamico Pina M, Deng Ming Y, Strobaugh Terence P, Palumbo Samuel A

机构信息

Microbial Food Safety Research Unit, U.S. Department of Agriculture, Eastern Regional Research Center, Agricultural Research Service, 600 East Mermaid Lane, Wyndmoor, Pennsylvania 19038, USA.

出版信息

J Food Prot. 1997 Oct;60(10):1167-1173. doi: 10.4315/0362-028X-60.10.1167.

DOI:10.4315/0362-028X-60.10.1167
PMID:31207735
Abstract

The firefly ( Photinus pyralis ) luciferase () gene on plasmid vector pBESTluc and the Aequorea victoria green fluorescent protein () gene on plasmid vector pGFP were introduced into strains of Escherichia coli O157:H7. The recombinant E. coli strains were indistinguishable from their parent strains in biochemical and immunological assays and in a multiplex PCR reaction. There was no significant difference in the growth kinetics of the -bearing recombinants and the parent strains. At 37°C all of the recombinant strains maintained the vectors and expressed luciferase and the green fluorescent protein when grown both with and without antibiotic selection. Individual colonies of -bearing E. coli strains were readily luminescent in the dark after being sprayed with a solution of 1 mM beetle luciferin. The recombinants containing pGFP emitted bright green fluorescence when excited with UV light and the addition of any other proteins, substrates, or cofactors was not required. The green fluorescent protein-expressing E. coli O157:H7 strains were used in studies examining the survival of the organism in apple cider and in orange juice. In apple cider the organism declined to undetectable levels in 24 days at refrigeration temperature while in orange juice the strains survived with only small decreases in number during the 24-day sampling period. These recombinant E. coli O157:H7 strains, containing readily identifiable and stable markers, could be useful as positive controls in microbial assays as well as in studies monitoring bacterial survival and the behavior of E. coli O157:H7 in foods and in a food processing environment.

摘要

将质粒载体pBESTluc上的萤火虫(Photinus pyralis)荧光素酶()基因和质粒载体pGFP上的维多利亚多管发光水母绿色荧光蛋白()基因导入大肠杆菌O157:H7菌株。在生化和免疫分析以及多重PCR反应中,重组大肠杆菌菌株与其亲本菌株没有区别。携带的重组体和亲本菌株的生长动力学没有显著差异。在37°C下,所有重组菌株在有抗生素选择和无抗生素选择的情况下生长时,都能维持载体并表达荧光素酶和绿色荧光蛋白。用1 mM甲虫荧光素溶液喷洒后,携带的大肠杆菌菌株的单个菌落在黑暗中很容易发光。含有pGFP的重组体在用紫外光激发时发出明亮的绿色荧光,不需要添加任何其他蛋白质、底物或辅因子。表达绿色荧光蛋白的大肠杆菌O157:H7菌株用于研究该生物体在苹果酒和橙汁中的存活情况。在冷藏温度下,该生物体在24天内下降到无法检测的水平,而在橙汁中,这些菌株在24天的采样期内存活,数量仅略有下降。这些含有易于识别和稳定标记的重组大肠杆菌O157:H7菌株,可作为微生物检测的阳性对照,也可用于监测食品和食品加工环境中大肠杆菌O157:H7的存活情况和行为的研究。

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