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3-甲基-正烷基没食子酸酯抑制结核分枝杆菌脂肪酸去饱和作用。

3--Methyl-Alkylgallates Inhibit Fatty Acid Desaturation in Mycobacterium tuberculosis.

机构信息

Institute of Pharmaceutical Biology and Biotechnology, Heinrich Heine University Düsseldorf, Dusseldorf, Germany.

Department of Pharmacognosy, Faculty of Pharmacy, Ain-Shams University, Cairo, Egypt.

出版信息

Antimicrob Agents Chemother. 2019 Aug 23;63(9). doi: 10.1128/AAC.00136-19. Print 2019 Sep.

Abstract

In the quest for new antibacterial lead structures, activity screening against identified antitubercular effects of gallic acid derivatives isolated from the Nigerian mistletoe Structure-activity relationship studies indicated that 3--methyl-alkylgallates comprising aliphatic ester chains with four to eight carbon atoms showed the strongest growth inhibition against , with a MIC of 6.25 μM. Furthermore, the most active compounds (3--methyl-butyl-, 3--methyl-hexylgallate, and 3--methyl-octylgallate) were devoid of cytotoxicity against various human cell lines. Furthermore, 3--methyl-butylgallate showed favorable absorption, distribution, metabolism, and excretion (ADME) criteria, with a of 6.2 × 10cm/s, and it did not inhibit P-glycoprotein (P-gp), CYP1A2, CYP2B6 or CYP3A4. Whole-genome sequencing of spontaneous resistant mutants indicated that the compounds target the stearoyl-coenzyme A (stearoyl-CoA) delta-9 desaturase DesA3 and thereby inhibit oleic acid synthesis. Supplementation assays demonstrated that oleic acid addition to the culture medium antagonizes the inhibitory properties of gallic acid derivatives and that sodium salts of saturated palmitic and stearic acid did not show compensatory effects. The moderate bactericidal effect of 3--methyl-butylgallate in monotreatment was synergistically enhanced in combination treatment with isoniazid, leading to sterilization in liquid culture.

摘要

在寻找新的抗菌先导结构的过程中,我们对从尼日利亚槲寄生中分离得到的没食子酸衍生物进行了针对结核分枝杆菌的活性筛选。结构活性关系研究表明,包含 4 至 8 个碳原子的脂肪族酯链的 3--甲基-烷基没食子酸酯对 显示出最强的生长抑制活性,MIC 为 6.25μM。此外,最具活性的化合物(3--甲基-丁基-、3--甲基-己基-和 3--甲基-辛基-没食子酸酯)对各种人源细胞系均无细胞毒性。此外,3--甲基-丁基没食子酸酯具有良好的吸收、分布、代谢和排泄(ADME)特性,其 为 6.2×10cm/s,并且它不抑制 P-糖蛋白(P-gp)、CYP1A2、CYP2B6 或 CYP3A4。自发耐药突变体的全基因组测序表明,这些化合物的作用靶点是硬脂酰辅酶 A(stearoyl-CoA)δ-9 去饱和酶 DesA3,从而抑制油酸的合成。补充实验表明,向培养基中添加油酸可拮抗没食子酸衍生物的抑制作用,而饱和棕榈酸和硬脂酸钠没有补偿作用。3--甲基-丁基没食子酸在单独治疗时具有适度的杀菌作用,与异烟肼联合治疗时协同增强,导致液体培养中灭菌。

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