Department of Biotechnology, Institute of Biotechnology, College of Life and Applied Sciences, Yeungnam University, Gyeongsan, Gyeongbuk, Republic of Korea.
Centre for Bioinformatics, Computational and Systems Biology, Pathfinder Research and Training Foundation, Greater Noida, India.
J Cell Biochem. 2019 Nov;120(11):19064-19075. doi: 10.1002/jcb.29229. Epub 2019 Jun 30.
Co-chaperon p23 has been well established as molecular chaperon for the heat shock protein 90 (Hsp90) that further leads to immorality in cancer cells by providing defense against Hsp90 inhibitors, and as stimulating agent for generating overexpressed antiapoptotic proteins, that is, Hsp70 and Hsp27. The natural compounds such as catechins from Camellia sinensis (green tea) are also well known for inhibition activity against various cancer. However, molecular interaction profile and potential lead bioactive compounds against co-chaperon p23 from green tea are not yet reported. To this context, we study the various secondary metabolites of green tea against co-chaperon p23 using structure-based virtual screening from Traditional Chinese Medicine (TCM) database. Following 26 compounds were obtained from TCM database and further studied for extra precision molecular docking that showed binding score between -10.221 and -2.276 kcal/mol with co-chaperon p23. However, relative docking score to known inhibitors, that is, ailanthone (-4.54 kcal/mol) and gedunin ( 3.60 kcal/mol) along with ADME profile analysis concluded epicatechin (-7.013 kcal/mol) and cis-theaspirone (-4.495 kcal/mol) as potential lead inhibitors from green tea against co-chaperone p23. Furthermore, molecular dynamics simulation and molecular mechanics generalized born surface area calculations validated that epicatechin and cis-theaspirone have significantly occupied the active region of co-chaperone p23 by hydrogen and hydrophobic interactions with various residues including most substantial amino acids, that is, Thr90, Ala94, and Lys95. Hence, these results supported the fact that green tea contained potential compounds with an ability to inhibit the cancer by disrupting the co-chaperon p23 activity.
共伴侣蛋白 p23 已被证实为热休克蛋白 90(Hsp90)的分子伴侣,通过为 Hsp90 抑制剂提供防御,以及作为刺激剂生成过表达的抗凋亡蛋白(即 Hsp70 和 Hsp27),导致癌细胞的不死性。儿茶素等天然化合物来自山茶(绿茶)也以抑制各种癌症的活性而闻名。然而,绿茶对共伴侣蛋白 p23 的分子相互作用谱和潜在的先导生物活性化合物尚未报道。在这方面,我们使用基于结构的虚拟筛选从中药(TCM)数据库研究绿茶对共伴侣蛋白 p23 的各种次生代谢产物。从 TCM 数据库中获得了 26 种化合物,并进一步进行了精确分子对接研究,结果表明与共伴侣蛋白 p23 的结合评分在-10.221 到-2.276 kcal/mol 之间。然而,与已知抑制剂(即,ailanthone(-4.54 kcal/mol)和 gedunin(3.60 kcal/mol))的相对对接得分以及 ADME 概况分析表明,表儿茶素(-7.013 kcal/mol)和 cis-theaspirone(-4.495 kcal/mol)是绿茶中针对共伴侣蛋白 p23 的潜在先导抑制剂。此外,分子动力学模拟和分子力学广义 Born 表面面积计算验证了表儿茶素和 cis-theaspirone 通过氢键和疏水性相互作用占据了共伴侣蛋白 p23 的活性区域,与包括最重要氨基酸(即 Thr90、Ala94 和 Lys95)在内的各种残基相互作用。因此,这些结果支持了绿茶中含有潜在化合物的事实,这些化合物能够通过破坏共伴侣蛋白 p23 的活性来抑制癌症。