Suppr超能文献

食管癌切除术后吻合口漏的危险因素:一项针对美国国立外科质量改进计划(NSQIP)手术的分析。

Risk factors for anastomotic leak after esophagectomy for cancer: A NSQIP procedure-targeted analysis.

作者信息

Hall Bradley R, Flores Laura E, Parshall Zachary S, Shostrom Valerie K, Are Chandrakanth, Reames Bradley N

机构信息

Department of Surgery, University of Nebraska Medical Center, Omaha, Nebraska.

College of Medicine, University of Nebraska Medical Center, Omaha, Nebraska.

出版信息

J Surg Oncol. 2019 Sep;120(4):661-669. doi: 10.1002/jso.25613. Epub 2019 Jul 10.

Abstract

BACKGROUND

Anastomotic leak is the most common major complication after esophagectomy. We investigated the 2016 American College of Surgeons National Surgical Quality Improvement Program esophagectomy targeted database to identify risk factors for anastomotic leak.

METHODS

Patients who underwent esophagectomy for cancer were included. Patients experiencing an anstomotic leak were identified, and univariate and multivariable logistic regression was performed to identify variables independently associated with anastomotic leak.

RESULTS

Of 915 patients included, 83% were male and the median age was 64 years. Patients with anastomotic leak more frequently had additional complications (87% vs 36%, P < .001). Rates of reoperation (64% vs 11%, P < .001) and mortality (8% vs 2%, P = .001) were higher in patients with anastomotic leak. After adjusting for patient and procedure characteristics, prolonged operative time (for each additional 30-minutes; adjusted odds ratios (AOR) 1.068, 95% CI, 1.022-1.115, P = .003), increased preoperative WBC count (for each 3000/µL increase; AOR 1.323, 95% CI, 1.048-1.670, P = .019), pre-existing diabetes (AOR 1.601, 95% CI, 1.012-2.534, P = .045), and perioperative transfusion (AOR 1.777, 95% CI, 1.064-2.965, P = .028) were independently associated with anastomotic leak.

CONCLUSION

Both patient and procedure-related factors are associated with anastomotic leak. Though frequently non-modifiable, these findings could facilitate risk stratification and early detection of anastomotic leak to reduce associated morbidity.

摘要

背景

吻合口漏是食管切除术后最常见的主要并发症。我们研究了2016年美国外科医师学会国家外科质量改进计划食管切除目标数据库,以确定吻合口漏的危险因素。

方法

纳入因癌症接受食管切除术的患者。识别出发生吻合口漏的患者,并进行单因素和多因素逻辑回归分析,以确定与吻合口漏独立相关的变量。

结果

在纳入的915例患者中,83%为男性,中位年龄为64岁。发生吻合口漏的患者更常出现其他并发症(87%对36%,P<0.001)。吻合口漏患者的再次手术率(64%对11%,P<0.001)和死亡率(8%对2%,P = 0.001)更高。在调整患者和手术特征后,手术时间延长(每增加30分钟;调整后的优势比[AOR]为1.068,95%可信区间[CI]为1.022 - 1.115,P = 0.003)、术前白细胞计数升高(每增加3000/μL;AOR为1.323,95%CI为1.048 - 1.670,P = 0.019)、既往糖尿病(AOR为1.601,95%CI为1.012 - 2.534,P = 0.045)和围手术期输血(AOR为1.777,95%CI为1.064 - 2.965,P = 0.028)与吻合口漏独立相关。

结论

患者因素和手术相关因素均与吻合口漏有关。尽管这些因素通常不可改变,但这些发现有助于进行风险分层和早期发现吻合口漏,以降低相关发病率。

文献AI研究员

20分钟写一篇综述,助力文献阅读效率提升50倍。

立即体验

用中文搜PubMed

大模型驱动的PubMed中文搜索引擎

马上搜索

文档翻译

学术文献翻译模型,支持多种主流文档格式。

立即体验