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乙醇酸对脂肪酶的抑制动力学及作用机制

The inhibitory kinetics and mechanism of glycolic acid on lipase.

作者信息

Liu Tian-Tian, Su Wei-Chao, Chen Qing-Xi, Shen Dong-Yan, Zhuang Jiang-Xing

机构信息

School of Life Science, Xiamen University, Xiamen, China.

Biobank, The First Affiliated Hospital, School of Medicine, Xiamen University, Xiamen, China.

出版信息

J Biomol Struct Dyn. 2020 Apr;38(7):2021-2028. doi: 10.1080/07391102.2019.1645732. Epub 2019 Aug 5.

Abstract

Obesity is prone to cause a variety of chronic metabolic diseases, and it has aroused people's attention that the rapid increase in the global population of obese people in the past years. As a kind of weight-loss drug acting in the intestine, lipase inhibitor does not enter the bloodstream without producing central nervous side effects. Because they do not affect the metabolism system, lipase inhibitors and obesity have become one of the hot spots in recent years. Glycolic acid is a new substrate analog inhibitor with the value of the semi-inhibitory concentration of lipase is estimated to be 17.29 ± 0.14 mM. Using the plots of Lineweaver-Burk, the inhibition mechanism of lipase by glycolic acid was reversible and the inhibition type belongs to competitive inhibition with a value of 19.61 ± 0.26 mM. The inhibitory kinetics assay showed that the microscopic velocity constant of inhibition kinetics is 1.79 × 10mMs, and is 0.73 × 10 s. The results of UV full-wavelength scanning on product cumulative, fluorescence quenching and molecular simulation also indicated that glycolic acid and substrate competitive with lipase by binding to Lys137. Thereby glycolic acid inhibiting the oxidation-catalyzed reaction and reducing the product of the enzyme and substrate. This adds a new direction for the search for lipase inhibitors and provides new ideas about the development of anti-obesity drugs.Communicated by Ramaswamy H. Sarma.

摘要

肥胖容易引发多种慢性代谢疾病,过去几年全球肥胖人口的迅速增加已引起人们的关注。作为一种作用于肠道的减肥药,脂肪酶抑制剂不会进入血液循环且不会产生中枢神经副作用。由于它们不影响代谢系统,脂肪酶抑制剂与肥胖问题已成为近年来的热点之一。乙醇酸是一种新型底物类似物抑制剂,其对脂肪酶的半抑制浓度值估计为17.29±0.14 mM。利用Lineweaver-Burk作图法,乙醇酸对脂肪酶的抑制机制是可逆的,抑制类型属于竞争性抑制,其值为19.61±0.26 mM。抑制动力学测定表明,抑制动力学的微观速度常数为1.79×10 mM/s,为0.73×10/s。产物累积、荧光猝灭和分子模拟的紫外全波长扫描结果也表明,乙醇酸通过与Lys137结合与脂肪酶的底物竞争。从而乙醇酸抑制氧化催化反应并减少酶与底物的产物。这为寻找脂肪酶抑制剂增添了新方向,并为抗肥胖药物的开发提供了新思路。由Ramaswamy H. Sarma通讯。

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