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磷缺乏过渡期奶牛的肝磷含量和肝功能。

Liver phosphorus content and liver function in states of phosphorus deficiency in transition dairy cows.

机构信息

Clinic for Cattle, University of Veterinary Medicine Hannover, Foundation, Hanover, Germany.

Dept. Farm Animal Health, Utrecht University, CL Utrecht, The Netherlands.

出版信息

PLoS One. 2019 Jul 22;14(7):e0219546. doi: 10.1371/journal.pone.0219546. eCollection 2019.

Abstract

Phosphorus (P) deficiency in early lactating dairy cows is receiving increased attention because of incentives aiming at curtailing environmental pollution with P by reducing dietary P in ruminant diets. An in-vitro study using bovine hepatocytes incubated for 7 days with phosphate (Pi) concentrations of 0.9, 1.8 or 2.7 mmol/L, and an in-vivo study feeding late pregnant dairy cows diets with either adequate (0.28% and 0.44% in DM ante-partum and post-partum respectively) or low P content (0.15% and 0.20% in DM ante-partum and post-partum respectively) from 4 weeks before to 4 weeks after calving were conducted to explore effects of P deprivation on liver function. In vitro the relative abundance of mRNA of key enzymes of the carbohydrate metabolism in incubated hepatocytes and liver metabolites in culture medium were determined. In vivo health and productivity of experimental cows on low and adequate dietary P supply were monitored, and liver tissue and blood samples were obtained repeatedly. Liver tissue was assayed for its triacylglycerol-, mineral and water content as well as for the relative abundance of mRNA of enzymes of the carbohydrate-, fat- and protein metabolism. Reduced Pi-availability was not associated with altered enzyme transcription rates or metabolic activity in-vitro. The most prominent clinical finding associated with P deprivation in-vivo was feed intake depression developing after the first week of lactation. Accordingly cows on low P diets had lower milk yield and showed more pronounced increases in liver triacylglycerol after calving. Although the liver P content decreased in P deficient cows, neither negative effects on enzyme transcription rates nor on blood parameters indicative of impaired liver metabolic activity or liver injury were identified. These results indicate the P deprivation only indirectly affects the liver through exacerbation of the negative energy balance occurring as P deficient cows become anorectic.

摘要

奶牛产后早期磷缺乏症越来越受到关注,因为通过减少反刍动物日粮中的磷,可以减少磷对环境的污染,从而获得激励。本研究采用体外肝细胞培养和体内奶牛饲养试验,研究了低磷对奶牛肝功能的影响。体外试验采用体外培养 7 天的方法,研究了肝细胞在磷浓度为 0.9、1.8 和 2.7mmol/L 条件下的功能变化;体内试验在奶牛产前 4 周至产后 4 周期间,采用低磷(产前和产后干物质中分别为 0.15%和 0.20%)和正常磷(分别为 0.28%和 0.44%)日粮饲养奶牛,检测了肝脏功能的变化。体外试验测定了培养肝细胞中糖代谢关键酶的相对丰度和培养基中肝脏代谢产物的含量;体内试验监测了低磷和正常磷供应奶牛的健康和生产性能,并多次采集肝脏组织和血液样本。检测了肝脏组织中三酰甘油、矿物质和水分含量,以及糖、脂肪和蛋白质代谢相关酶的相对丰度。结果表明,体外低磷条件下,与磷代谢相关的酶活性和基因转录水平没有发生改变;体内低磷时,奶牛表现出食欲下降,产后第一周即出现采食量降低,产奶量下降,肝脏中三酰甘油含量增加。虽然低磷导致奶牛肝脏磷含量降低,但并未发现与酶转录率降低或血液中提示肝脏代谢活性或肝损伤的指标异常相关。综上所述,低磷血症仅通过加剧磷缺乏奶牛的负氮平衡间接影响肝脏。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/5e0c/6645509/dc4919736df1/pone.0219546.g001.jpg

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