Ooi Beng G, Dutta Dibyendu, Kazipeta Kavya, Chong Ngee S
Department of Chemistry, Middle Tennessee State University, P.O. Box 68, Murfreesboro, Tennessee 37132, United States.
Department of Professional Science, Middle Tennessee State University, P.O. Box 83, Murfreesboro, Tennessee 37132, United States.
ACS Omega. 2019 Aug 5;4(8):13338-13348. doi: 10.1021/acsomega.9b01504. eCollection 2019 Aug 20.
The use of electronic cigarettes (E-cig) is popular because of the perception that they are less addictive and safer compared to the traditional cigarettes. Nevertheless, there are still harmful effects associated with chemicals emitted from E-cig. Identifying the sources of the emitted compounds can be challenging because of the differences in the design of E-cig devices and the variability in the composition of E-cig liquids used in these devices. In this study, the emission profiles from impurity-free E-liquids containing only propylene glycol and glycerol in various percentage ratios along with two commercially available E-liquids were evaluated using gas chromatography-mass spectrometry (GC-MS). This study approach allows the elucidation of the transformation pathways of the major emitted compounds without the confounding effects of existing impurities or flavor ingredients added to E-liquids. Analysis of the vapor phases of E-cig emissions detected toxicants such as acetaldehyde, acrolein, benzaldehyde, as well as benzene, toluene, ethylbenzene, and xylene (BTEX) compounds. The amount of glycerol in the E-liquids has a major effect on the concentration of these hazardous compounds emitted because the concentration of these chemicals increased with increasing glycerol percentage in the E-liquid. Acetaldehyde and acrolein increased by 175-fold and 28-fold, respectively, when the glycerol composition was increased from 0 to 80%. Benzaldehyde, naphthalene, diphenyl ether, and glycerol along with menthol and nicotine that were present in the commercial E-liquids were also detected in the aerosol condensates. The cascade impactor data on the distribution of the nicotine and menthol in different size fractions from >2.5 to <2.5 μm allow the estimates of the extent of toxicant deposition in different parts of the pulmonary system including the oropharynx region, the trachea as well as inside the alveoli and bronchioles. In summary, users of E-cig are exposed to harmful chemicals even if the E-liquids contain only propylene glycol and glycerol without flavorings, nicotine, or impurities. Furthermore, this study shows that E-liquids containing higher percentages of glycerol will produce higher levels of toxicants compared to E-liquids with similar percentages of propylene glycol. This finding has important implications to E-cigarette vendors and manufacturers, consumers, and regulatory agencies.
电子烟(E-cig)的使用很普遍,因为人们认为与传统香烟相比,电子烟的成瘾性较低且更安全。然而,电子烟排放的化学物质仍会产生有害影响。由于电子烟设备设计的差异以及这些设备中使用的电子烟液成分的变异性,确定排放化合物的来源可能具有挑战性。在本研究中,使用气相色谱 - 质谱联用仪(GC-MS)评估了仅含有不同百分比比例的丙二醇和甘油的无杂质电子烟液以及两种市售电子烟液的排放特征。这种研究方法能够阐明主要排放化合物的转化途径,而不受电子烟液中现有杂质或添加的调味成分的干扰影响。对电子烟排放的气相分析检测到了有毒物质,如乙醛、丙烯醛、苯甲醛以及苯、甲苯、乙苯和二甲苯(BTEX)化合物。电子烟液中甘油的含量对这些有害化合物的排放浓度有重大影响,因为这些化学物质的浓度随着电子烟液中甘油百分比的增加而增加。当甘油成分从0增加到80%时,乙醛和丙烯醛分别增加了175倍和28倍。在气溶胶冷凝物中还检测到了市售电子烟液中存在的苯甲醛、萘、二苯醚、甘油以及薄荷醇和尼古丁。关于尼古丁和薄荷醇在大于2.5至小于2.5μm的不同粒径部分的分布的级联撞击器数据,使得能够估计包括口咽区域、气管以及肺泡和细支气管在内的肺部系统不同部位中毒物沉积的程度。总之,即使电子烟液仅含有丙二醇和甘油,没有调味剂、尼古丁或杂质,电子烟使用者仍会接触到有害化学物质。此外,本研究表明,与含有相似百分比丙二醇的电子烟液相比,含有更高百分比甘油的电子烟液会产生更高水平的毒物。这一发现对电子烟供应商和制造商、消费者以及监管机构具有重要意义。