Suppr超能文献

微生物组时代的营养与癌症

Nutrition and Cancer in the Microbiome Era.

作者信息

Daniel Carrie R, McQuade Jennifer L

机构信息

Department of Epidemiology, Division of Cancer Prevention and Population Sciences, The University of Texas MD Anderson Cancer Center, Houston, TX, USA.

Department of Melanoma Medical Oncology, Division of Cancer Medicine, The University of Texas MD Anderson Cancer Center, Houston, TX, USA.

出版信息

Trends Cancer. 2019 Sep;5(9):521-524. doi: 10.1016/j.trecan.2019.07.003. Epub 2019 Aug 6.

Abstract

Popular views of what constitutes a healthy diet may shift, but the professional consensus is comparatively static and largely supported by our growing understanding of diet-microbiota interactions. The gut microbiome's responsiveness to diet and ability to calibrate immune and metabolic function shape new research opportunities across the cancer continuum.

摘要

对于什么构成健康饮食的大众观点可能会发生变化,但专业共识相对稳定,并且在很大程度上得到了我们对饮食与微生物群相互作用不断深入的理解的支持。肠道微生物群对饮食的反应以及校准免疫和代谢功能的能力,为癌症连续过程中的新研究机会奠定了基础。

文献AI研究员

20分钟写一篇综述,助力文献阅读效率提升50倍。

立即体验

用中文搜PubMed

大模型驱动的PubMed中文搜索引擎

马上搜索

文档翻译

学术文献翻译模型,支持多种主流文档格式。

立即体验