Neuroscience Research Australia, Randwick, NSW, 2031, Australia; School of Medical Sciences, UNSW Sydney, NSW, 2052, Australia.
School of Medical Sciences, UNSW Sydney, NSW, 2052, Australia.
Behav Brain Res. 2020 Jan 13;377:112217. doi: 10.1016/j.bbr.2019.112217. Epub 2019 Sep 6.
Some diets appear to have detrimental effects on schizophrenia symptoms. Neuregulin 1 (NRG1) is a risk gene for schizophrenia and a recently developed transgenic mouse model for Nrg1 type III demonstrates a schizophrenia-relevant phenotype. The current study evaluated the behavioural response of Nrg1 type III transgenic mice to a high fat diet (HFD) to determine the potential interactive impact of diets and genetic risk factors on disease symptoms. Male and female Nrg1 III and control littermates (N = 13-24) were exposed during adulthood to either HFD or standard chow diet (CHOW) for eight weeks before being tested in behavioural domains relevant to schizophrenia. Locomotion and exploration, anxiety, social behaviours (including social preference), sensorimotor gating (i.e. prepulse inhibition, PPI), associative learning, and anhedonia were assessed. HFD increased the body weight gain of mice, suppressed locomotion, exploration, and anxiety-related behaviours in a sex-dependent manner. HFD augmented the PPI response in male mice and decreased anhedonia in a sucrose preference test. Finally, HFD had a sex-dependent impact on fear-associated memory with HFD-induced cognitive impairments being most prominent in Nrg1 transgenic females. In conclusion, HFD and mutant Nrg1 III interactively impair particular cognitive domains in a sex-specific manner. Thus, our preclinical data suggest that genetic predisposition to the schizophrenia risk gene NRG1 may modulate detrimental behavioural effects of diets. This indicates the importance to research further the role of particular diets in the context of populations at risk to develop schizophrenia.
一些饮食似乎对精神分裂症症状有不利影响。神经调节蛋白 1(NRG1)是精神分裂症的风险基因,最近开发的 Nrg1 型 III 转基因小鼠模型表现出与精神分裂症相关的表型。本研究评估了 Nrg1 型 III 转基因小鼠对高脂肪饮食(HFD)的行为反应,以确定饮食和遗传风险因素对疾病症状的潜在交互影响。雄性和雌性 Nrg1 III 和对照同窝仔鼠(N = 13-24)在成年期暴露于 HFD 或标准 chow 饮食(CHOW)中 8 周,然后在与精神分裂症相关的行为领域进行测试。评估了运动和探索、焦虑、社会行为(包括社交偏好)、感觉运动门控(即前脉冲抑制,PPI)、联想学习和快感缺失。HFD 增加了小鼠的体重增加,以性别依赖的方式抑制运动、探索和焦虑相关行为。HFD 增强了雄性小鼠的 PPI 反应,并降低了蔗糖偏好测试中的快感缺失。最后,HFD 对与恐惧相关的记忆有性别依赖性的影响,HFD 诱导的认知障碍在 Nrg1 转基因雌性中最为明显。总之,HFD 和突变 Nrg1 III 以性别特异性的方式相互作用,损害特定的认知领域。因此,我们的临床前数据表明,NRG1 这种精神分裂症风险基因的遗传易感性可能调节饮食的有害行为影响。这表明有必要进一步研究特定饮食在易患精神分裂症人群中的作用。