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在大肠杆菌细胞质中高效生产来自南极假丝酵母的野生型脂肪酶B。

Efficient production of wild-type lipase B from Candida antarctica in the cytoplasm of Escherichia coli.

作者信息

Van Tassel Lisette, Moilanen Antti, Ruddock Lloyd W

机构信息

Faculty of Biochemistry and Molecular Medicine and Biocenter Oulu, University of Oulu, Aapistie 7, 90220, Oulu, Finland.

Faculty of Biochemistry and Molecular Medicine and Biocenter Oulu, University of Oulu, Aapistie 7, 90220, Oulu, Finland.

出版信息

Protein Expr Purif. 2020 Jan;165:105498. doi: 10.1016/j.pep.2019.105498. Epub 2019 Sep 12.

Abstract

Candida antarctica lipase B (CalB) is a very efficient catalyst and is used in a wide range of industries from food flavour to pharmaceutical, and biodiesel manufacturing. It has a high degree of enantioselective and regioselective substrate specificity and is stable over a wide range of biophysical conditions including pH, temperature and solvent conditions. High-level expression of biologically active wild-type CalB has been problematic, partly due to folding events. Consequently, focus has been on modified CalB, which has allowed orders of magnitude increase in yields of protein. However, these modifications alter the quaternary structure of the protein. Here we produce soluble wild-type CalB in high yields in the cytoplasm of E.coli using a catalyzed system for cytoplasmic disulfide bond formation both in shake flasks and in fermentation in chemically defined media. The CalB produced had the expected stereospecific activity and had a higher activity than CalB from a commercial source.

摘要

南极假丝酵母脂肪酶B(CalB)是一种非常高效的催化剂,应用于从食品香料到制药以及生物柴油制造等广泛的行业。它具有高度的对映选择性和区域选择性底物特异性,并且在包括pH、温度和溶剂条件在内的广泛生物物理条件下都很稳定。具有生物活性的野生型CalB的高水平表达一直存在问题,部分原因是折叠事件。因此,重点一直放在修饰后的CalB上,这使得蛋白质产量提高了几个数量级。然而,这些修饰改变了蛋白质的四级结构。在这里,我们使用一种用于细胞质中二硫键形成的催化系统,在摇瓶和化学限定培养基中的发酵过程中,在大肠杆菌的细胞质中高产率地生产可溶性野生型CalB。所产生的CalB具有预期的立体特异性活性,并且比商业来源的CalB具有更高的活性。

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