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长吻兰蜂的液体饲喂机制的时间模型与短吻切叶蜂的比较。

Temporal model of fluid-feeding mechanisms in a long proboscid orchid bee compared to the short proboscid honey bee.

机构信息

School of Engineering and Technology, China University of Geosciences (Beijing), Beijing, 100083, People's Republic of China.

School of Aeronautics and Astronautics, Sun Yat-Sen University, Guangzhou, 510006, People's Republic of China; Division of Intelligent and Biomechanical Systems, State Key Laboratory of Tribology, Department of Mechanical Engineering, Tsinghua University, Beijing, 100084, People's Republic of China.

出版信息

J Theor Biol. 2020 Jan 7;484:110017. doi: 10.1016/j.jtbi.2019.110017. Epub 2019 Sep 19.

Abstract

Bees (Apidae) are flower-visiting insects that possess highly efficient mouthparts for the ingestion of nectar and other sucrose fluids. Their mouthparts are composed of mandibles and a tube-like proboscis. The proboscis forms a food canal, which encompasses a protrusible and hairy tongue to load and imbibe nectar, representing a fluid-feeding technique with a low Reynolds number. The western honey bee, Apis mellifera ligustica, can rhythmically erect the tongue microtrichia to regulate the glossal shape, achieving a tradeoff between nectar intake rate and viscous drag. Neotropical orchid bees (Euglossa imperialis) possess a proboscis longer than the body and combines this lapping-sucking mode of fluid-feeding with suction feeding. This additional technique of nectar uptake may have different biophysics. In order to reveal the effect of special structures of mouthparts in terms of feeding efficiency, we build a temporal model for orchid bees considering fluid transport in multi-states including active suction, tongue protraction and viscous dipping. Our model indicates that the dipping technique employed by honey bees can contribute to more than seven times the volumetric and energetic intake rate at a certain nectar concentration compared with the combined mode used by orchid bees. The high capability of the honey bee's proboscis to ingest nectar may inspire micropumps for transporting viscous liquid with higher efficiency.

摘要

蜜蜂(Apidae)是访花昆虫,具有高效的口器,用于摄取花蜜和其他蔗糖液体。它们的口器由大颚和管状的喙组成。喙形成食物通道,包括可伸出的多毛舌,用于装载和吸吮花蜜,代表了一种具有低雷诺数的流体喂养技术。西方蜜蜂(Apis mellifera ligustica)可以有节奏地竖起舌微毛来调节舌的形状,在花蜜摄取率和粘性阻力之间取得平衡。新热带兰花蜜蜂(Euglossa imperialis)的喙比身体长,并将这种舔吸式的流体喂养模式与吸吮喂养相结合。这种额外的花蜜摄取技术可能具有不同的生物物理学特性。为了揭示口器特殊结构在进食效率方面的影响,我们为兰花蜜蜂建立了一个时间模型,考虑了包括主动吸吮、舌伸出和粘性浸渍在内的多状态下的流体输送。我们的模型表明,与兰花蜜蜂使用的组合模式相比,在一定的花蜜浓度下,蜜蜂的浸渍技术可以贡献超过七倍的体积和能量摄取率。蜜蜂喙高效摄取花蜜的能力可能会启发用于输送粘性液体的微泵,以提高效率。

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