Bian Xiao-Yu, Pei Tian-Lin, Liang Zong-Suo, Chang Zhao-Yang
North West Agriculture and Forestry University,Academy of Life Science Yangling 712100,China.
North West Agriculture and Forestry University,Academy of Life Science Yangling 712100,China College of Life Sciences,Zhejiang Sci-Tech University Hangzhou 310000,China.
Zhongguo Zhong Yao Za Zhi. 2019 Sep;44(17):3718-3723. doi: 10.19540/j.cnki.cjcmm.20190701.112.
Polyporus umbellatus,a traditional Chinese precious medicine as long been used for eliminating dampness,diuresis and have effect on cancer,getting more and more popularly in China recently. And the developmental metabolic process of the medicinal fungus,P. umbellatus,has been gotten more attention. This study is for the first time to explore the three sclerotial growth stages in P. umbellatus,named " white Polyporus"( initial phase), " grey Polyporus"( developmental phase) and " black Polyporus"( mature phase),by utilizing the de novo transcriptome assembly analysis technology. Finally,we obtained 88. 12 Gb sequence containing85 235 unigenes( ≥200 bp) assembled and 100% were annotated. We identified genes differentially expressed among the three stages of the sclerotia and screened out MFSgst,ERG4/ERG24,WD40,Rho A,CYP450,PKS,GSase and CHS1,which may contribute to the production of medicinal secondary metabolites and the defense mechanism against the environmental stress and biological invasion. We did the qRT-PCR trial to verify our results,which is in line with expectations. Our results are purposed to unearth the molecular mechanism of the accumulation of active constituents in different stages of Polyporus sclerotia which can be applied in the production and protection of Polyporus effectively.
猪苓是一种中国传统名贵药材,长期用于利水渗湿,对癌症也有疗效,近年来在中国越来越受欢迎。而且,药用真菌猪苓的发育代谢过程也受到了更多关注。本研究首次利用从头转录组组装分析技术,探索猪苓菌核生长的三个阶段,即“白苓”(初期)、“灰苓”(发育期)和“黑苓”(成熟期)。最终,我们获得了88.12 Gb的序列,组装得到85235个单基因(≥200 bp),且100%得到注释。我们鉴定了菌核三个阶段中差异表达的基因,并筛选出可能有助于药用次生代谢产物产生以及抵御环境胁迫和生物入侵防御机制的多药和有毒化合物外排转运蛋白谷胱甘肽S-转移酶、麦角甾醇生物合成相关蛋白ERG4/ERG24、WD40重复蛋白、Rho A蛋白、细胞色素P450、聚酮合酶、谷氨酰胺合成酶和查尔酮合酶1。我们进行了qRT-PCR试验以验证结果,结果符合预期。我们的研究结果旨在揭示猪苓菌核不同阶段活性成分积累的分子机制,从而有效地应用于猪苓的生产和保护。