García-Jaramillo Manuel, Lytle Kelli A, Spooner Melinda H, Jump Donald B
Nutrition Program, School of Biological and Population Health Sciences, Oregon State University, Corvallis, OR 97331, USA.
Department of Chemistry, Oregon State University, Corvallis, OR 97331, USA.
Metabolites. 2019 Oct 28;9(11):252. doi: 10.3390/metabo9110252.
Nonalcoholic fatty liver disease (NAFLD) is a major public health problem worldwide. NAFLD ranges in severity from benign steatosis to nonalcoholic steatohepatitis (NASH), cirrhosis, and primary hepatocellular cancer (HCC). Obesity and type 2 diabetes mellitus (T2DM) are strongly associated with NAFLD, and the western diet (WD) is a major contributor to the onset and progression of these chronic diseases. Our aim was to use a lipidomic approach to identify potential lipid mediators of diet-induced NASH. We previously used a preclinical mouse (low density lipoprotein receptor null mouse, model to assess transcriptomic mechanisms linked to WD-induced NASH and docosahexaenoic acid (DHA, 22:6, ω3)-mediated remission of NASH. This report used livers from the previous study to carry out ultra-high-performance liquid chromatography coupled with tandem mass spectrometry (LC-MS/MS) and high-performance liquid chromatography coupled with dynamic multi-reaction monitoring (HPLC-dMRM) to assess the impact of the WD and DHA on hepatic membrane lipid and oxylipin composition, respectively. Feeding mice the WD increased hepatic saturated and monounsaturated fatty acids and arachidonic acid (ARA, 20:4, ω6) in membrane lipids and suppressed ω3 polyunsaturated fatty acids (PUFA) in membrane lipids and ω3 PUFA-derived anti-inflammatory oxylipins. Supplementing the WD with DHA lowered hepatic ARA in membrane lipids and ARA-derived oxylipins and significantly increased hepatic DHA and its metabolites in membrane lipids, as well as C ω3 PUFA-derived oxylipins. NASH markers of inflammation and fibrosis were inversely associated with hepatic C ω3 PUFA-derived Cyp2C- and Cyp2J-generated anti-inflammatory oxylipins (false discovery rate adjusted -value; ≤ 0.026). Our findings suggest that dietary DHA promoted partial remission of WD-induced NASH, at least in part, by lowering hepatic pro-inflammatory oxylipins derived from ARA and increasing hepatic anti-inflammatory oxylipins derived from C ω3 PUFA.
非酒精性脂肪性肝病(NAFLD)是全球主要的公共卫生问题。NAFLD的严重程度范围从良性脂肪变性到非酒精性脂肪性肝炎(NASH)、肝硬化和原发性肝细胞癌(HCC)。肥胖和2型糖尿病(T2DM)与NAFLD密切相关,而西方饮食(WD)是这些慢性疾病发生和发展的主要促成因素。我们的目的是使用脂质组学方法来鉴定饮食诱导的NASH的潜在脂质介质。我们之前使用临床前小鼠(低密度脂蛋白受体缺失小鼠)模型来评估与WD诱导的NASH和二十二碳六烯酸(DHA,22:6,ω3)介导的NASH缓解相关的转录组学机制。本报告使用先前研究中的肝脏进行超高效液相色谱-串联质谱(LC-MS/MS)和高效液相色谱-动态多反应监测(HPLC-dMRM),分别评估WD和DHA对肝细胞膜脂质和氧化脂质组成的影响。给小鼠喂食WD会增加肝细胞膜脂质中的饱和脂肪酸和单不饱和脂肪酸以及花生四烯酸(ARA,20:4,ω6),并抑制膜脂质中的ω3多不饱和脂肪酸(PUFA)和ω3 PUFA衍生的抗炎氧化脂质。用DHA补充WD可降低肝细胞膜脂质中的ARA及其衍生的氧化脂质,并显著增加肝细胞膜脂质中的DHA及其代谢物,以及C ω3 PUFA衍生的氧化脂质。炎症和纤维化的NASH标志物与肝C ω3 PUFA衍生的Cyp2C和Cyp2J生成的抗炎氧化脂质呈负相关(错误发现率调整P值;P≤0.026)。我们的研究结果表明,膳食DHA至少部分通过降低源自ARA的肝脏促炎氧化脂质和增加源自C ω3 PUFA的肝脏抗炎氧化脂质来促进WD诱导的NASH的部分缓解。