Tecnologico de Monterrey, Center for Research in Clinical Nutrition, Escuela de Medicina, Monterrey 64710, N.L., Mexico.
Tecnologico de Monterrey, Centro de Investigacion Biomedica, Hospital Zambrano Hellion, San Pedro Garza-Garcia 66278, N.L., Mexico.
Int J Mol Sci. 2019 Nov 19;20(22):5811. doi: 10.3390/ijms20225811.
Vitamin D deficiency is highly prevalent worldwide. It has been associated with heart failure (HF) given its immunoregulatory functions. In-vitro and animal models have shown protective roles through mechanisms involving procollagen-1, JNK2, calcineurin/NFAT, NF-κB, MAPK, Th1, Th2, Th17, cytokines, cholesterol-efflux, oxLDL, and GLUT4, among others. A 12-month follow-up in HF patients showed a high prevalence of vitamin D deficiency, with no seasonal variation (64.7-82.4%). A positive correlation between serum 25(OH)D concentration and dietary intake of vitamin D-rich foods was found. A significant inverse correlation with IL-1β ( = -0.78), TNF-α ( = -0.53), IL-6 ( = -0.42), IL-8 (R = -0.41), IL-17A ( = -0.31), LDL-cholesterol ( = -0.51), Apo-B ( = -0.57), total-cholesterol ( = -0.48), and triglycerides ( = -0.32) was shown. Cluster analysis demonstrated that patients from cluster three, with the lowest 25(OH)D levels, presented the lowermost vitamin D intake, IL-10 (1.0 ± 0.9 pg/mL), and IL-12p70 (0.5 ± 0.4 pg/mL), but the highest TNF-α (9.1 ± 3.5 pg/mL), IL-8 (55.6 ± 117.1 pg/mL), IL-17A (3.5 ± 2.0 pg/mL), total-cholesterol (193.9 ± 61.4 mg/dL), LDL-cholesterol (127.7 ± 58.2 mg/dL), and Apo-B (101.4 ± 33.4 mg/dL) levels, compared with patients from cluster one. Although the role of vitamin D in the pathogenesis of HF in humans is still uncertain, we applied the molecular mechanisms of in-vitro and animal models to explain our findings. Vitamin D deficiency might contribute to inflammation, remodeling, fibrosis, and atherosclerosis in patients with HF.
维生素 D 缺乏症在全球范围内非常普遍。由于其免疫调节功能,它与心力衰竭(HF)有关。在体外和动物模型中,已经通过涉及前胶原-1、JNK2、钙调神经磷酸酶/NFAT、NF-κB、MAPK、Th1、Th2、Th17、细胞因子、胆固醇流出、氧化 LDL 和 GLUT4 等机制显示出保护作用。对 HF 患者进行的 12 个月随访显示,维生素 D 缺乏症的患病率很高,且无季节性变化(64.7-82.4%)。发现血清 25(OH)D 浓度与富含维生素 D 的食物的膳食摄入量之间存在正相关。与 IL-1β(r = -0.78)、TNF-α(r = -0.53)、IL-6(r = -0.42)、IL-8(r = -0.41)、IL-17A(r = -0.31)、LDL-胆固醇(r = -0.51)、Apo-B(r = -0.57)、总胆固醇(r = -0.48)和甘油三酯(r = -0.32)呈显著负相关。聚类分析表明,25(OH)D 水平最低的第三组患者维生素 D 摄入量最低(1.0 ± 0.9 pg/mL),IL-10 和 IL-12p70 也最低(0.5 ± 0.4 pg/mL),但 TNF-α(9.1 ± 3.5 pg/mL)、IL-8(55.6 ± 117.1 pg/mL)、IL-17A(3.5 ± 2.0 pg/mL)、总胆固醇(193.9 ± 61.4 mg/dL)、LDL-胆固醇(127.7 ± 58.2 mg/dL)和 Apo-B(101.4 ± 33.4 mg/dL)水平最高,与第一组患者相比。尽管维生素 D 在人类 HF 发病机制中的作用仍不确定,但我们应用体外和动物模型的分子机制来解释我们的发现。维生素 D 缺乏可能导致 HF 患者的炎症、重塑、纤维化和动脉粥样硬化。