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利用 3D 荧光光谱法和卷积神经网络鉴定和定量假冒芝麻油。

Identification and quantification of counterfeit sesame oil by 3D fluorescence spectroscopy and convolutional neural network.

机构信息

Measurement Technology & Instrumentation Key Laboratory of Hebei Province, Institute of Electrical Engineering, Yanshan University, Qinhuangdao 066004, China.

Measurement Technology & Instrumentation Key Laboratory of Hebei Province, Institute of Electrical Engineering, Yanshan University, Qinhuangdao 066004, China.

出版信息

Food Chem. 2020 May 1;311:125882. doi: 10.1016/j.foodchem.2019.125882. Epub 2019 Nov 16.

Abstract

The method of 3D fluorescence spectroscopy combined with convolutional neural network (CNN) was developed to identify the counterfeit sesame oil. AlexNet, a pre-trained CNN architecture, was transferred to extract spectral characteristics. Then these features extracted by AlexNet were used as the input of the support vector machine (SVM) to determine whether the sample was counterfeit and its ingredients simultaneously, and both the accuracy were 100%. According to different counterfeit ingredients, these features extracted by AlexNet were used as the input of partial least squares (PLS) to predict the volume percentage concentration of sesame oil essence. There was a good linear relationship between the predicted and actual values of the three sets of counterfeit samples (R > 0.99), and the root mean square error of prediction (RMSEP) values were 0.99%, 2.20% and 1.64%, respectively. The results confirmed the validity of this novel method in sesame oil identification.

摘要

建立了一种结合三维荧光光谱和卷积神经网络(CNN)的方法来鉴别假冒芝麻油。AlexNet 是一种预先训练好的 CNN 架构,用于提取光谱特征。然后,将 AlexNet 提取的这些特征作为支持向量机(SVM)的输入,以同时确定样本是否为假冒及其成分,准确率均为 100%。根据不同的假冒成分,将 AlexNet 提取的这些特征作为偏最小二乘法(PLS)的输入,以预测芝麻油香精的体积百分比浓度。三组假冒样品的预测值与实际值之间均存在良好的线性关系(R>0.99),预测值的均方根误差(RMSEP)值分别为 0.99%、2.20%和 1.64%。结果证实了该方法在芝麻油鉴别的有效性。

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