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大鼠咀嚼下颌运动和速度的光电分析

Opto-electronic analyses of masticatory mandibular movements and velocities in the rat.

作者信息

Byrd K E

机构信息

Department of Basic Sciences, School of Dentistry of Southern California, Los Angeles 90007.

出版信息

Arch Oral Biol. 1988;33(3):209-15. doi: 10.1016/0003-9969(88)90047-7.

Abstract

High-speed, high-resolution data (frontal plane) were collected from 6 Sprague-Dawley rats by opto-electronic mandibular tracking (OMT), followed by microcomputer analysis of individual chew cycles. Mastication comprised rapidly alternating, unilateral cycles with variable degrees of lateral translation. There was no evidence of bilateral mastication (simultaneous chewing on both left and right sides). Analysis revealed significant (p less than or equal to 0.01) differences between whole-cycle, slow-open (SO) phase, fast-open (FO) phase, fast-close (FC) phase, and slow-close (SC) phase duration, height, width, and velocity during mastication of standardized foods (pellets and slurry). Regression analysis between millimetres of vertical/horizontal movement (Y) and vertical/horizontal velocity (X) revealed differences during these mastications. Whole-cycle and SO-phase regression equations had the greatest disparity between pellet and slurry chewing for both vertical and horizontal movements. Correlation coefficient analysis between movement and velocity data indicated that (1) vertical correlations were smaller than horizontal ones, (2) slurry correlations were greater than pellet ones except for whole cycles, (3) FO phase had the largest movement/velocity correlation during both pellet and slurry mastication, and, that (4) SC phase had the smallest movement/velocity correlation. Vertical and horizontal movements during pellet FC phase were significantly (p less than or equal to 0.01) greater than slurry ones; both vertical and horizontal movements during pellet SC phase were significantly (p less than or equal to 0.01) less than slurry ones. This phase-isostasy was also detected during vertical movements in SO and FO phases.(ABSTRACT TRUNCATED AT 250 WORDS)

摘要

通过光电下颌追踪(OMT)从6只Sprague-Dawley大鼠收集高速、高分辨率数据(额平面),随后对个体咀嚼周期进行微机分析。咀嚼由快速交替的单侧周期组成,伴有不同程度的侧向平移。没有双侧咀嚼(左右两侧同时咀嚼)的证据。分析显示,在咀嚼标准化食物(颗粒和浆液)期间,全周期、慢开口(SO)阶段、快开口(FO)阶段、快闭合(FC)阶段和慢闭合(SC)阶段的持续时间、高度、宽度和速度存在显著(p≤0.01)差异。垂直/水平移动毫米数(Y)与垂直/水平速度(X)之间的回归分析揭示了这些咀嚼过程中的差异。对于垂直和水平移动,颗粒和浆液咀嚼之间全周期和SO阶段的回归方程差异最大。移动与速度数据之间的相关系数分析表明:(1)垂直相关性小于水平相关性;(2)除全周期外,浆液相关性大于颗粒相关性;(3)在颗粒和浆液咀嚼过程中,FO阶段的移动/速度相关性最大;(4)SC阶段的移动/速度相关性最小。颗粒FC阶段的垂直和水平移动显著(p≤0.01)大于浆液;颗粒SC阶段的垂直和水平移动均显著(p≤0.01)小于浆液。在SO和FO阶段的垂直移动中也检测到了这种阶段等稳性。(摘要截短于250字)

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