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调节性轻链是平滑肌肌球蛋白折叠所必需的。

The regulatory light chain is required for folding of smooth muscle myosin.

作者信息

Trybus K M, Lowey S

机构信息

Rosenstiel Basic Medical Sciences Research Center, Brandeis University, Waltham, Massachusetts 02254-9110.

出版信息

J Biol Chem. 1988 Nov 5;263(31):16485-92.

PMID:3182799
Abstract

Light chain phosphorylation causes the folded monomeric form of myosin to extend and assemble into filaments. This observation established the involvement of the 20-kDa regulatory light chain (LC20) in conformational transitions of smooth muscle myosin. To further assess the role of this subunit in the intramolecular folding of myosin, LC20 was removed from turkey gizzard myosin at elevated temperatures in the presence of EDTA through the use of an antibody affinity column. Metal-shadowed images showed that LC20-deficient myosin had a tendency to aggregate through the neck region. When MgATP was added to filaments formed from this myosin, less than 10% of the myosin was solubilized, indicating that myosin could not fold in the absence of light chain. Readdition of native regulatory light chain restored the myosin to its original solubility properties, thus establishing reversibility. Addition of foreign light chains from skeletal muscle myosin or a chymotryptic-cleaved gizzard light chain produced the same amount of monomeric myosin in high salt that was obtained by recombination with the homologous light chain. However, the ability of the hybrid myosins to assume the folded conformation was impaired, and only a partially folded species was obtained. Single-headed myosin, like rod and light chain-deficient myosin, remained filamentous in the presence of MgATP. These results are consistent with the hypothesis that the regulatory light chain in the neck region of myosin contributes to a binding site for the myosin tail.

摘要

轻链磷酸化导致肌球蛋白的折叠单体形式伸展并组装成细丝。这一观察结果证实了20 kDa调节轻链(LC20)参与平滑肌肌球蛋白的构象转变。为了进一步评估该亚基在肌球蛋白分子内折叠中的作用,在存在乙二胺四乙酸(EDTA)的情况下,通过使用抗体亲和柱在高温下从火鸡砂囊肌球蛋白中去除LC20。金属投影图像显示,缺乏LC20的肌球蛋白倾向于通过颈部区域聚集。当向由这种肌球蛋白形成的细丝中添加MgATP时,不到10%的肌球蛋白溶解,这表明在没有轻链的情况下肌球蛋白无法折叠。重新添加天然调节轻链可使肌球蛋白恢复其原始溶解性,从而确立了可逆性。添加来自骨骼肌肌球蛋白的外源轻链或经胰凝乳蛋白酶切割的砂囊轻链,在高盐条件下产生的单体肌球蛋白量与与同源轻链重组时相同。然而,杂种肌球蛋白形成折叠构象的能力受损,仅获得部分折叠的物种。单头肌球蛋白与杆状和缺乏轻链的肌球蛋白一样,在存在MgATP的情况下仍保持丝状。这些结果与以下假设一致,即肌球蛋白颈部区域的调节轻链有助于形成肌球蛋白尾部的结合位点。

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