Liu Jun-Ping, Yu Jian-Quan, Li Qing-Song, Ma Xiao-Yan, Yang Yu-Long, Jia Jia
College of Civil Engineering and Architecture, Zhejiang University of Technology, Hangzhou 310014, China.
Fujian Engineering and Research Center of Rural Sewage Treatment and Water Safety, Water Resources and Environmental Institute, Xiamen University of Technology, Xiamen 361005, China.
Huan Jing Ke Xue. 2019 Dec 8;40(12):5302-5308. doi: 10.13227/j.hjkx.201907083.
The occurrence of 18 types of disinfection by-products (DBPs) in two waterworks and the corresponding water supply networks of H City in Zhejiang Province was determined by gas chromatography coupled with electron capture detector (GC-ECD). The correlation between DBPs and organic precursors, and health risks caused by DBPs, were discussed. Results showed that the disinfection by-products detected in drinking water in H City mainly include trihalomethanes (THMs), haloacetic acid (HAAs), haloacetonitrile (HANs) and trichloronitromethane (HNMs), with highest concentrations of THMs followed by HAAs. In the finish water of CX Waterworks and tap water supplied by CX Water works, concentrations of THMs ranged from 7.70 to 32.73μg·Land 9.00 to 51.42μg·L, respectively, and those of HAAs 3.05 to 21.30μg·L and 6.00 to 26.79μg·L, respectively. The THMs in finished water and tap water of TH Waterworks were in the range 8.65-38.76μg·L and 12.09-42.04μg·L, respectively, and those of HAAs were 2.42-14.79μg·L and 2.80-33.40μg·L, respectively. The DBPs in the finished and tap water of the two waterworks were at lower levels than the limitations regulated by the Sanitary Standard for Drinking Water (GB 5749-2006). The index of dissolved organic carbon (DOC) and UV were adopted to describe the organic compounds, and it was found that trichloromethane (TCM) was significantly negatively correlated with DOC and UVin tap water. Based on the EPA recommended health risk assessment model, the carcinogenic and non-carcinogenic risks of chlorine disinfection by-products in the oral intake route were calculated. It was found that the carcinogenic risks caused by the disinfection by-products in the finished water and tap water of H City were 5.94×10-4.76×10 and 5.94×10-5.56×10, respectively, while the non-carcinogenic risks were 0.91×10-4.20×10 and 1.26×10-4.72×10, respectively. The carcinogenic risk is mainly from THMs:bromodichloromethane (BDCM) contributes the highest cancer risk, and the non-carcinogenic risk is mainly from TCM.
采用气相色谱 - 电子捕获检测器(GC - ECD)测定了浙江省H市两座自来水厂及其相应供水管网中18种消毒副产物(DBPs)的生成情况,并探讨了消毒副产物与有机前体物之间的相关性以及消毒副产物所导致的健康风险。结果表明,H市饮用水中检测出的消毒副产物主要包括三卤甲烷(THMs)、卤乙酸(HAAs)、卤乙腈(HANs)和三氯硝基甲烷(HNMs),其中三卤甲烷浓度最高,其次是卤乙酸。在CX水厂的出厂水以及由CX水厂供应的自来水中,三卤甲烷浓度分别为7.70至32.73μg·L和9.00至51.42μg·L,卤乙酸浓度分别为3.05至21.30μg·L和6.00至26.79μg·L。TH水厂出厂水和自来水中三卤甲烷浓度分别在8.65 - 38.76μg·L和12.09 - 42.04μg·L之间,卤乙酸浓度分别为2.42 - 14.79μg·L和2.80 - 33.40μg·L。两座水厂的出厂水和自来水中消毒副产物含量均低于《生活饮用水卫生标准》(GB 5749 - 2006)规定的限值。采用溶解有机碳(DOC)和紫外吸光度(UV)指标来描述有机化合物,发现自来水中三氯甲烷(TCM)与DOC和UV显著负相关。基于美国环保署(EPA)推荐的健康风险评估模型,计算了经口摄入途径中氯消毒副产物的致癌风险和非致癌风险。结果发现,H市出厂水和自来水中消毒副产物导致的致癌风险分别为5.94×10 - 4.76×10和5.94×10 - 5.56×10,非致癌风险分别为0.91×10 - 4.20×10和1.26×10 - 4.72×10。致癌风险主要来自三卤甲烷:其中溴二氯甲烷(BDCM)贡献的癌症风险最高,非致癌风险主要来自三氯甲烷。