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Polyphenol Chemistry: Implications for Nutrition, Health, and the Environment.

作者信息

Reed Jess D, de Freitas Victor

机构信息

Reed Research Group, Department of Animal Sciences, University of Wisconsin-Madison, 1675 Observatory Drive, Madison, Wisconsin 53706, United States.

REQUIMTE, LAQV, Department of Chemistry and Biochemistry, Faculty of Sciences, University of Porto, Rua do Campo Alegre 687, 4169-007 Porto, Portugal.

出版信息

J Agric Food Chem. 2020 Mar 11;68(10):2833-2835. doi: 10.1021/acs.jafc.9b07948.

DOI:10.1021/acs.jafc.9b07948
PMID:31895564
Abstract
摘要

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Polyphenol Chemistry: Implications for Nutrition, Health, and the Environment.
J Agric Food Chem. 2020 Mar 11;68(10):2833-2835. doi: 10.1021/acs.jafc.9b07948.
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