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理解基于风险的酒类销售许可证制度:关键知情人视角。

Understanding risk-based licensing schemes for alcohol outlets: A key informant perspective.

机构信息

Deakin University Centre for Drug use, Addictive and Anti-social behaviour Research (CEDAAR), Deakin University, Geelong, Australia.

Social Prevention and Health Policy Research, Centre for Addiction and Mental Health, London, Canada.

出版信息

Drug Alcohol Rev. 2020 Mar;39(3):267-277. doi: 10.1111/dar.13043. Epub 2020 Feb 16.

Abstract

INTRODUCTION AND AIMS

Risk-based alcohol licensing (RBL) has been introduced in several jurisdictions in Australia, New Zealand and Canada with the intention of reducing harm in and around alcohol outlets. RBL involves tailoring licence fees or regulatory agency monitoring levels according to risk criteria such as trading hours, venue size and compliance history. The aim of this study was to document key informant perspectives including their perceptions of the purpose of RBL, how it works and its active ingredients.

DESIGN AND METHODS

We conducted semi-structured in-depth interviews with 28 key informants, including four government policy makers, four liquor licensing representatives, four local council members, eight police officers, six licensees, one academic and one community advocate from Victoria, Queensland, the Australian Capital Territory and Ontario, Canada. We analysed the transcripts using a thematic approach.

RESULTS

Informants varied in their opinions about whether RBL achieved its objective of reducing alcohol-related harm. They identified difficulties in enforcing the compliance history component of the scheme due to loopholes in legislation as a major shortfall, and the need to apply RBL to packaged liquor (off-licence) outlets. They also discussed the need to consider outlet density associated with the location of a venue when assessing venue risk.

DISCUSSION AND CONCLUSIONS

RBL schemes vary by jurisdiction and emphasise different components. In general, informants surmised that RBL as implemented has probably had little or no preventive effect but suggested that it may be effective with greater monitoring and penalties large enough to deter bad practice.

摘要

引言和目的

风险为本的酒类许可证制度(RBL)已在澳大利亚、新西兰和加拿大的几个司法管辖区实施,旨在减少酒类销售场所及其周边的伤害。RBL 根据风险标准(如营业时间、场所规模和合规记录)来调整许可证费用或监管机构的监测水平。本研究的目的是记录主要知情人的观点,包括他们对 RBL 目的、运作方式及其有效成分的看法。

设计与方法

我们对来自维多利亚州、昆士兰州、澳大利亚首都领地和安大略省的 28 名主要知情人(包括 4 名政府政策制定者、4 名酒类许可证代表、4 名地方议会成员、8 名警察、6 名持牌人、1 名学者和 1 名社区倡导者)进行了半结构化深入访谈。我们使用主题分析方法对转录本进行了分析。

结果

知情人对 RBL 是否实现了减少与酒精相关的伤害的目标存在不同意见。他们指出,由于立法漏洞,该计划中合规历史部分的执行存在困难,是一个主要的缺陷,并且需要将 RBL 应用于包装酒类(酒类零售店)销售场所。他们还讨论了在评估场所风险时,需要考虑与场所位置相关的销售场所密度。

讨论与结论

RBL 计划因司法管辖区而异,强调不同的组成部分。总体而言,知情人推测,实施的 RBL 可能几乎没有或没有预防效果,但建议通过加强监测和足够大的惩罚来阻止不良行为,可能会有效。

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