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低聚异麦芽糖/蒙脱土生物复合材料和低聚异麦芽糖/BSA 纳米粒子的制备、表征及应用。

Preparation, characterization and application of levan/montmorillonite biocomposite and levan/BSA nanoparticle.

机构信息

State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu, 214122, People's Republic of China.

State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu, 214122, People's Republic of China; International Joint Laboratory on Food Safety, Jiangnan University, Wuxi, 214122, People's Republic of China.

出版信息

Carbohydr Polym. 2020 Apr 15;234:115921. doi: 10.1016/j.carbpol.2020.115921. Epub 2020 Jan 30.

Abstract

Here, two kinds of polysaccharide-based biocomposites were investigated. The enzymatically synthesized levan from Erwinia amylovora was applied as the matrix, while montmorillonite clay and bovine serum albumin (BSA) were used as additive in the biocomposite. To examine the properties of levan/MMT biocomposite, we choose different ratios between levan and MMT to implement the surface morphology observation, thermal property analysis, and rheological behavior determination. As a result, the levan/MMT biocomposite in a 2:1 blending ratio showed a significant improvement both in the thermal and rheological properties. Meanwhile, the 0.1 % levan/BSA nanoparticle showed the highest encapsulation capacity and surface charge as 53.13 ± 2.64 % and +3.92 ± 0.43 mV. Last but not least, the levan/BSA nanoparticle exhibited a slower and controlled release of the BSA from the system. All of these results indicated a potential application of levan-based biocomposite and nanoparticle.

摘要

本文研究了两种基于多糖的生物复合材料。采用来自埃希氏菌属的酶合成的纤维二糖作为基质,而蒙脱土粘土和牛血清白蛋白(BSA)则作为生物复合材料中的添加剂。为了研究纤维二糖/蒙脱土生物复合材料的性能,我们选择了不同的纤维二糖和蒙脱土的比例来进行表面形貌观察、热性能分析和流变行为测定。结果表明,在 2:1 的混合比例下,纤维二糖/蒙脱土生物复合材料在热性能和流变性能方面均有显著提高。同时,0.1%的纤维二糖/BSA 纳米颗粒表现出最高的包封率和表面电荷,分别为 53.13±2.64%和+3.92±0.43mV。最后但同样重要的是,纤维二糖/BSA 纳米颗粒表现出了较慢和可控的 BSA 从系统中的释放。所有这些结果表明了基于纤维二糖的生物复合材料和纳米颗粒具有潜在的应用前景。

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